Lijo tsa ho ratana lijong tsa reschorente
Haeba u etsa qeto ea ho fa monna oa hao (lijo) lijo tsa motsoalle ka hora ea lijo, joale leka ho latela melao ena e bonolo.
- Botsa mookameli oa reschorente haeba ho na le merero ea mantsiboeeng ana. Lenaneo la boithabiso la mofuta ofe mantsiboeeng ana, mohlomong pontšo ea striptease, kapa concert ea rock e phelang.
"Nka rata ho ea reschorenteng ka boeena." Ho otlolla menoana ea hau tafoleng eo u ka ratang ho lula ho eona. Ke habohlokoa hore tafole e hole le ho shebella baeti, ho tloha sethaleng le ho tloha monyako. Haeba setsi sena se na le likamore tse arohaneng, joale, mohlomong, hoa utloahala ho ngola kamore e arohaneng.
- Ka lihora tse 'maloa, pele lijo tsa motšehare li qala, letsetsa reschorenteng' me u fumane hore na tafole e bolokehile, eo ue laetseng, hore na ntho e 'ngoe le e' ngoe e loketse le joalo.
- Leetong la pele, ithute menu ea reschorente 'me u laele veine le thupelo e kholo. Ke eng e monate ka lijo tsa lerato, ka molao, hobane lijong tsena, basebeletsi, se bitsoang "ntja e jele," 'me u tla fumana veine e tšoanelehang, e besitsoeng e tla ba bonolo bakeng sa ho tsuba, e tla khabisa tafole ka lipalesa le likerese esale pele.
- Ha ho na boikhethelo ho khetha motho ea fanang ka lijo, o tla sebeletsa tafoleng ea hau. Fana ka sepheo pele ho motho, u se ke ua ba bohlanya. Ha ho hlokahale hore u emetse taelo ea hau, 'me ntho e' ngoe le e 'ngoe eo ue hlokang e tla hlaha tafoleng ka boselamose.
- Ngola tekesi esale pele. Ha ho tsotellehe hore na u ea kae ka mor'a lijo tsena tsa lerato. Mohlomong ntlo, kapa mohlomong u batla ho tsamaea motseng oa bosiu le oa mantsiboea. Haeba o etsa matsatsi a phomolo bakeng sa tse peli, joale qetello ea phomolo ha e hloke ho tlotsoa ka mochine o emeng oa metsotso e mashome a mabeli, o tloaelehileng haholo bakeng sa metse e meholo. E le hore u se ke ua emisa tseleng ka letsoho le phahamisitsoeng kapa ka halofo e lumellane le mokhanni. Haeba u tsamaea le monna oa hao, ke mang ea tla u bina serenades tlas'a khoeli, u lumelle koloi hore eu emetse sebakeng se behiloeng kapa u u latele ka khutso.
Mantsiboea a lerato ka lapeng la hau
Qala ka uena
Mantsiboeeng ana u lokela ho shebahala o le moholo 'me u be sebōpeho se setle le moeeng o motle. U hloka ho robala hantle 'me u fetole maikutlo a hao ka boikutlo bo botle. Hobane haeba u sa fumane boroko bo lekaneng, bohle ba ka senya mekotla tlas'a mahlo a hao le ho korotla, mme mantsiboeeng ana u lokela ho khantša matla le thabo e tsotehang. U se ke ua lebala hore sebetsa se seholo sa mosali ke pososelo ea hae.
'Me hona joale e thahasellisang ka ho fetisisa. Ka monyako o ka pele re emisa pontšo: "U se ke ua tšoenya, haese (lebitso la monna oa hau)." 'Me u otlolohe ho ea ka kichineng, hobane ka ntle ho mpa letsatsi le leng le ke ke la tlisa phello e ntle. Re tla sebelisa tsebo ea rona ea ho iphelisa 'me re lokise ho hong ho sa tloaelehang. U se ke ua lebala ka litšobotsi tsohle tsa lijo tsa lerato - likerese le champagne.
Ka tafole e tlameha ho ba likerese, eseng e nyane, empa e be mabone a matle a phahameng. 'Me re ke ke ra chesa matsoho a rona,' me ho tla ba le leseli le eketsehileng ka foleteng. Empa ha re khetha lipalesa, ho molemo ho ikopanya le lipalesa tse ntle, kapa ho hasanya maratha a rosa tafoleng. Sefate se seholo feela, se tla ba se setle tafoleng, empa se ka fana ka litšitiso tse ngata.
A re retelehele ho khetho ea lijana bakeng sa lijo tsa mantsiboea tsa lerato
Lijo li lokela ho ba bonolo, e le hore kamora lijo tsa motšehare ha ho na matla a khoheli ka mpeng. Ka mor'a lijo tse boima ho tla ba thata ho falla, empa lijo tsa mantsiboea ke selelekela feela. Linthong tse molemo ho molemo ho sebelisa litholoana tse ngata, meroho le lijo tsa leoatleng. Lihlahisoa tse kang - litlhapi, crayfish, oyster, meroho, lialmonde, mahe a linotši, raese, li-avocado, li kenngoa hantle ke tsamaiso ea lijo. Hape li boetse li susumelletsa batho ho kopanela liphate. Ho tafoleng e monate ho tla ba molemo ho sebeletsa li-dessert tse tsoang mangoe, likokonate, fragole, libanana. U se ke ua noa meea. E tla ba ho lekana ho ba le botlolo e le 'ngoe ea champagne kapa veine e ntle ea French.
Ho ja lijo tsa mantsiboea ha se lebaka, e le ho tlatsa mpa, ha hoa hlokahala mantsiboeeng ana ho hlokomela lik'hilojule tse eketsehileng. Empa e le hore u batle ho hong ho monate tatso, ho thabisang le ntho e khethehileng. Re fana ka menyetla ea lerato bakeng sa mokete oa hau oa lijo tsa mantsiboea. 'Me u tlameha feela ho khetha risepe e nepahetseng, pheha le ho thabela tatso ea eona.
Sala ea Celery
Lisebelisoa: Re hloka likhaka tse le 1 kapa tse 2 tsa celery, likhahla tse ngata tsa linate, morara o mosehla o omeletsoeng, lihoete le apole e le 'ngoe e monate le e bolila.
Litokisetso. Lihoete le liapole li grated ka grater, celery e khahloa hantle hore e etse li-crescents tse nyane tse nyenyane. Manate a hloekisoa, a sithabetse mme a kopantsoe le lisebelisoa tse ling. Salate moaparo le tranelate e bolila kapa lero la lemone.
Shrimp ka batter
Kopanya 100 dikgerama tsa phofo le 3 tablespoons ea botoro, butle-butle tšela 400 ml ea metsi, hlohlelletsa 'me u tsamaee ho fana ka metsotso e 30. Re tla nka protheine, e e ekelle ho batter. 200 dikgerama tsa shrimp e hloekisitsoeng, e kenngoa hlama le ho fola ka ho teba ka ho teba (oli leha e le efe e hloekisitsoeng). Bakeng sa sejana se lehlakoreng, re sebeletsa makhasi a rucola ka oli ea mohloaare le tomate.
Chokolete e chesang le vanilla
Qhibiliha barolanka e bohloko, eketsa tranelate e nyenyane, likotoana tse peli tsa clove, haeba u batla ho beha karamine e nyenyane, sinamone e grated. Tsokolate e chesang e nkhang hamonate le linoko e tla ba karolo ea ho qetela ea lijo tsa mantsiboea.
Lettuce salate ka linate le li-orang
Lisebelisoa: 100 dikgerama tsa tranelate e bolila, sehlopha sa lettuce, 10 kapa 12 majoe a walnuts, li-orange tse 2, pepere, letsoai.
Litokisetso. Khaola linate. A le bolila tranelate, eketsa pepere le letsoai. Li-oranges li hloekisitsoe, khaola ka lihlopha. Ha re le sejana re beha lihlahisoa tsa lettuce tse hlatsoitsoeng le tse omisitsoeng, re li beha li-orang. Fafatsa linate le nako ka tranelate e bolila.
Salate ea lerato
Lijo: ligrama tse 50 tsa makotomane, makhasi a 'maloa a lettuce, li-tangerine tse 2, 200 dikgerama tsa morara o motšo, avocado e le' ngoe, 800 dikgerama tsa khoho ntle le letlalo le boneless. Li-tablespoons tse tharo tsa lero la lamunu, khaba e le 'ngoe ea veine e khubelu e ommeng, tablespoons tse 3 tsa tranelate, likhaba tse 2 tsa mayonnaise, halofo ea teaspoon ea letsoai.
Litokisetso. Re khaola nama ka likotoana tse tšoanang. Kholose e khaotsoe ka halofo 'me e ntše lejoe. Karolo ea litholoana tsa avocado e fokotsoe hantle. Khaola morara 'me u tlose masapo. Re tla hloekisa li-tangerines, arola likarolo. Re tla beha lijana ka makhasi a lettu. Kopanya li-tangerines, morara, avocado, nama le ho kenya motsoako ona makhasi a lettuce. Re kopanya mayonnaise ka veine, ka lero la lamunu, ka tranelate re tla eketsa letsoai ho latsoa. Tšela motsoako ona le lettuce mme u fafatse linate tse sithabetseng.
Li-mushroom li ne li chesoa ka mokhoa o tsosang takatso
Lisebelisoa: li-mushroom tse leshome le metso e mehlano tse hloekileng, likhase tse 3 tsa tranelate, sopho e le 1 ea khalase, teaspoon e 1 ea parsley, khalase e 1 e khabisitsoeng, karoti, letsoai.
Litokisetso. Li-mushroom lia hlatsoa ebile lia khaoloa. Turnip le lihoete li hloekisoa, li aroloa, ebe li khaola likotoana tse nyenyane tsa k'habeche. Meroho e tsoakane le li-mushroom, eketsa tranelate e bolila, letsoai le kopanya. Re tšela metsi a belang e le hore meroho le li-mushroom li koaheloe ke metsi, li tlise pheha ka potlako 'me u phehele metsotso e 6 kapa e 7, tsitlella ntle le ho futhumatsa metsotso e 10 kapa 12. Meroho le li-mushroom li apara sejana, li nosetsoeng ka moro, li setseng ka mor'a ho pheha meroho le li-mushroom. Fafatsa meroho le li-mushroom tse nang le parsley e khethiloeng.
Salate ea celery le walnuts le rocfo
Lisebelisoa: senoelo sa kofi se pshatlehileng walnuts, 1 e kholo motsoako oa celery, pepere, mayonnaise 100 dikgerama tsa roquefort chisi.
Litokisetso. Root celery, pheha, hloekile 'me u khaotse ka likotoana. Kopanya le linate tse pshatlehileng, pepere. Meonnaise e tla senyeha ka chisi, e-re re be le salate. Fafatsa le parsley.
Litapole "Kiss"
Lisebelisoa: litapole tse peli tse ka hare, oli e le 1 ea aso ea limela, teaspoon grated horseradish, 1 tablespoon grated radish, letsoai ho latsoa.
Litokisetso. Ho tloha litapole tse qhibilihantsoeng re khaola motho ea nang le bokooa, re pheha litapole ka metsi a letsoai e le hore setšoantšo se se ke sa fofa, 'me re se fe tafoleng ka radish e nang le grate, eo re kopanelang le horseradish. Litapole moro o tšolotsoe ka khalase 'me o sebeletsa e le seno se mofuthu. Litapole li sebelisoa ka oli ea meroho. U ka boela ua etsa lihoete, turnips, radishes, beetroots, meroho eohle e ka hlajoa.
Fragole le tranelate
Lisebelisoa: likopi tse 2 tsa tranelate, 1 khalase ea tsoekere, likhalase tse 3 tsa fragola.
Litokisetso. Re tlosa joang bo bakoang ke fragola, tlatsa melee ka tsoekere 'me ue tlohele lihora tse peli kapa tse 3 sehatsetsing ho e fa lero. Pele re sebeletsa, re tla jala monokotsoai ho li-croissants ebe o tlatsa ka shapuoa ea tranelate.
Kama Sutra Cocktail
Lijo: 150 ml ea lero la dill, 150 ml ea lebese, 1 tablespoon ea licorice phofo, 1 tablespoon ea mahe a linotši, 1 tablespoon ea botorate e qhibilihisitsoeng.
Litokisetso. Kama Sutra kapa Aphorisms ea Lerato, ena ke e 'ngoe ea litlaleho tsa boholo-holo tse buang ka bophelo ba thobalano ea motho mme ena ke phetho e feletseng ka ho fetisisa. Karolong ea bosupa ea puo eo re buang ka tsebo ea ho eka. Ea boholo-holo a sebeliselitse lino tse fapaneng tsa lerato. Ka bomalimabe, lino tse ngata ha li khone ho hlahisoa ka maemo a rona, kaha lisebelisoa tsa lino tse ngata li hōla India. Empa bakeng sa hau, re fumane risepe e loketseng. Re tla hlatsoa le ho qeta leloala. A re emiseng 150 ml ea lero la dill. Tšela lero ka lero mme u kopanye hantle le tse ling tse setseng. A re khaotse lero ka likhalase tse peli tse tletseng leqhoa.
Tlas'a thibelo ke:
Cheese
Sehlahisoa sa eona se hlophisoa se nkoa se le aphrodisiac, se ruileng ka protheine. Empa, ka mor'a ho ja mefuta e mengata ea chisi, baratuoa ba ka 'na ba se ke ba phefumoloha.
Vodka
Ka mor'a hore a noe, mantsiboeeng a lerato a ka 'na a se ke a fela joalokaha u lakatsa.
Pelmeni
Lijo tse matla le tse rarahaneng, tse etsang hore 'mele o lahle matla ohle ka ho cheka ha oona.
Khomo ea nama ea kolobe
Lijo tse mafura haholo, tse nkang matla a mangata ho tšoara sehlahisoa sena. Ho banna ba bangata, monko oa nama e halikiloeng o monate.
Liieee le konofolo
Libokeng tsa tsona li na le li-aphrodisiacs, empa monko o monate o monate ha o hlokahale ho ratana.
Ka mor'a hore re phehele lijana tse fapaneng bakeng sa lijo tsa mantsiboea, re tla hloekisa foleteng. Re ke ke ra itšireletsa chelete mme re ea salon ea botle ho etsa moriri oa moriri, ho etsa kopo ea mantsiboeeng a mantsiboea le ho apara seaparo se setle. Nakong ea pitso ea hae le mantsoe "Moratuoa, kea tla", ntho e 'ngoe le e' ngoe e lokela ho ba e phethahetseng. Ha a kenella, ntho ea pele eo a lokelang ho ikutloa ka eona hore a itšoare ka maikutlo a lerato ke monko, mebala, molumo. Re tla kenyelletsa 'mino oa lerato, re tla hula libolo, re tla chesa folete ka meea eo ae ratang. Ha a bona sohle se etsahalang, o tla thabela se etsahalang. Re ja ka khanya ea kerese le mabone a tima, tlas'a 'mino oa lerato.
Fetola setšoantšo sa eona ka bosiu bo le bong, kaha sena re se fetola lingerie tse thata ka lesela, ka sutu ea letlalo, ka nako e le 'ngoe e fetoha carnivore e chesang,' me re tla nka sebaka sa pina e tloaelehileng ea moetlo le sehlabelo se sa chesang. Otlolla lipapali tsa bosiu.
A re ke re leke ho pheha, re nke chokolete e tsoekere, re hlajoe ka tranelate mme re mo fe menyaka ea mehaho e monate 'meleng oa hae.
U ka sebelisa litšobotsi tse tsosang takatso - mask, li-handcuffs tse fokolang feela tse eketsang thabo. Ha joala bo fokolang bo kenella molelong, boima le boitlhompho bo tla lahleha. Haeba, bosiung bona re tla lokolloa ka ho feletseng, re nke bohato ba pele, re sebelise lintho tse ncha, joale qetellong re tla mo qobella. Pele re robala, re tla etsa hore e be moriana o monko o monate o nang le oli e nkhang hamonate, ebe moratuoa o tla robala ka bososelo e thabisang molomong oa hae.
Hoseng, e le hore re se ke ra phomola maoto a maobane, re tla itlhatsoa ka phomolo e pholileng ka monko o monate. 'Me ka kamoreng ea ho hlapela, ka mokhoa o bonolo oa ho pholletsa ka mantsiboeeng a ho qetela,' me o kopane ka bohale bo bongata ba lerato le lerato.
Hona joale re tseba ho hlophisa lijo tsa mantsiboea tsa lerato bakeng sa monna. Re tšepa hore sehlooho sena se tla u thusa, 'me u ka qeta lijo tsa mantsiboea le moratuoa oa hau.