- boroso bakeng sa hoseng - likotoana tse 4 (likotoana)
- mahe - likotoana tse 4
- Lebese le halofo ka tranelate - Stakanov
- letsoai le pepere - 1 Ho latsoa
- nkho ea pepere ea jalapeno - sengoathoana se le seng
- Butter - likotoana tse 4 (likotoana)
- likarolo tsa bohobe bo tšoeu - likotoana tse 8
- mayonnaise kapa mosetareta - 1 Ho latsoa (ho ikhethela)
- Likarolo tsa Cheese - likotoana tse 4
1. Ha u chesa, tlosa masiana bakeng sa lijo tsa hoseng ka mocheso o mofuthu. Ha boroso e ntse e halikiloe, roba mahe ka sekotlolo. 2. Otla ka 1/4 senoelo sa lebese ka halofo ka tranelate. Hlohlelletsa, ebe u kenyelletsa letsoai le pepere e mobu hore u latsoe. Etsa boroso le ho tsoela pele ho frying ka lehlakoreng le leng. 3. Hlakola metsi ho tloha jalapeño. Ha u pheha pepere ena, moapehi oa hao o lokela ho ba le liphahlo tse ka tšeptjoang. Fry the jalapenos ka pane e chesang haholo. Fry metsotso e seng mekae, ebe o kenyelletsa tablespoons tse seng kae tsa botoro ho latsoa. Tsoela pele u pheha metsotso e meng e 2, ebe u beha ka thōko. 4. Ho na le poto e ts'oanang ea monate, qhibiliha litepisi tse 2 tsa botoro ebe u beha likarolo tse seng kae tsa bohobe. Fry ho fihlela e le putsoa le khauta, joale u fetele 'me u fry ho fihlela e le putsoa le khauta ka lehlakoreng le leng. Pheta ka bohobe bo setseng. 5. Ha boroso e se e loketse, e tlose ho tsoa ka frying, tlosa mafura 'me u tšele boroso. Tšela mahe ka lero le monate, o susumetsang ka spatula. 6. Lubella likhae tse feliloeng tsa bohobe ka mayonnaise kapa mosetareta. Ebe o kenya sose, mahe, jalapenos le chisi. Koahela likaroloana tse setseng tsa bohobe ka holimo, khaola diagonally le ho sebeletsa.
Litšebeletso: 4