Motsoako oa orange kvass Mocheso o tlile 'me re ntse re batla lijong tse sa tšoaneng tse bonolo. E 'ngoe ea lino tse tahang ke kvass, e bitsoang mokete o tloaelehileng oa Seslav. Kvass ke bohobe, okroshechny, litholoana, melee, lebese, mahe a linotši. Kvass e lokisetsa habonolo maemong a liindasteri le a malapeng. 'Me ha u ntse u itokiselitse lapeng, tomoso kapa li-crackers le tsoekere li atisa ho sebelisoa, mme ho eketsa mefuta e fapa-fapaneng ea litlolo ho eketsa koena, monokotsoai, litholoana, morara o omisitsoeng le tse ling tse ngata. E le kgetho, ke fana ka tlhahiso ea hore u phehe maiketsetso kvass ka li-orang.
Lijo:- Orange 1 pc.
- Metsi a phehiloeng 3 l
- Tsoekere 300 g
- Moribo o omileng 12 g
- Mohato oa 1 Ho itokisetsa li-oranges, a re nke lamunu, metsi a phehiloeng, tsoekere, e omisitsoeng ka tomoso.
- Mothati oa 2 Re tšollela lamunu ka metsi a belang ebe re khaola likotoana.
- Mothati oa 3 Beha nkho ea litha e mararo.
- Mohato oa 4 moo re tšollela tsoekere le tomoso.
- Mohato oa 5 Tšela metsi 'me u kopanye.
- Mohato oa 6 Koahela ka lesela le leholo 'me u tsamaee letsatsi sebakeng se mofuthu.
- Mohato oa 7 Ka mor'a hore u se ke oa senya fensetere ea letsatsi le pholileng sehatsetsing.
- Mohato oa 8 Lithaba tsa rona tsa li-orang li loketse!