Li-pancake tsa Apple - e 'ngoe ea lijana tse tloaelehileng, tseo bonyane li neng li le teng bophelong ba mosali e mong le e mong oa ntlo. Ho lokisetsa monate ona o monate o ka ba o fapaneng 'me khetho e' ngoe le e 'ngoe e tla ba monate le ho tsotehang hamonate ka tsela ea eona.
Liponkete ka yogurt le mela ea tlatsa, risepe le litšoantšo tse thehiloeng ho tsona
Ena - khetho e kholo bakeng sa lijo tse monate tse nang le li-dessert, tseo ka sebele li tla ipiletsa ho li-sweethearts tsa batho ba hōlileng le libalang tsa mahobe a entsoeng ka mahahapa. Haeba u rerile ho itšetleha ka lijo tsa bana, joala e lokela ho nkeloa sebaka ke sesupa leha e le sefe sa litholoana kapa sa melee e nang le ts'ebetso e tebileng.
Lijo tse hlokahalang:
Bakeng sa teko
- kefir - 350 ml
- Koro ea Kakaretso e Eketsehileng - 100 g
- oli ea meroho - 50 g
- mahe - likotoana tse tharo
- tsoekere e nang le granulated - 1 tsp
- letsoai - 1/3 tsp
Bakeng sa ho tlatsa
- apula - li-pcs tse 5
- tsoekere - 125 g
- cognac - 50 ml
- Butter - 50 g
Tataiso ka mehato
- Mofuthu o phunyeletse ka sekhahla sa kichineng, ho kopanyelletsa le tsoekere le letsoai, tšela kefir mocheso oa kamore 'me ka potlako u khumse hlama e phoroselang ntle le litsupa.
- Kenya mahe a qhibilihantsoeng ka metsi a ho itlhatsoa ka metsi ka botoro 'me u kopanya ka botlalo.
- Tobella lero le chesang le ho le tlotsa ka lather. Li-pancakes ka lehlakoreng le leng ho fihlela li le bobebe 'me li pholile hanyenyane ka poleiti.
- Liapole li lokela ho hlatsoa, ho hlajoa, ho lokolloa ho tloha mokokotlong ebe li khethoa ka likotoana tse nyane.
- A saucepan enamel, qhala botoro le tsoekere, tšela liapole, kopanya, koahela le simmer ka metsotso e 15 ka mocheso o tlaase. Ebe o eketsa tekanyo ea futhumatsang, tlosa sekwahelo 'me u tsoele pele u pheha bakeng sa e' ngoe metsotso e 8-10. Kenyelletsa litholoana kamehla e le hore li se ke tsa chesa. Ebe o tlosa ka poleiti, pholile hanyenyane, tšela ka brandy ebe u kopanya hantle.
- Bohareng ba pancake e phethiloeng u kenye karolo ea ho sebeletsa, e-na le enfelopo kapa tube ebe u sebeletsa tafoleng ka lino tse u ratang haholo.
Li-recipe-pyatiminutka tse nang le botsoa - li-pancakes tse nang le ho baka
Li-pancake tsena li bonolo ebile li na le lero ka nako e le 'ngoe. Liapole tse halikiloeng li koahetsoe hantle ka hlama 'me li fana ka lerato le khethehileng le tatso ea litholoana.
Lijo tse hlokahalang:
- Pfu ea koro - 250 g
- Butter - 2 tbsp
- tsoekere - 1 tbsp
- letsoai - 1/3 tsp
- lebese 2.5% - 375 ml
- lehe - likotoana tse peli
- apple - likotoana tse 3
- oli ea meroho
Tataiso ka mehato
- A otla ba makhooa ka har'a foam e teteaneng. Hlatsoa li-yolks ka letsoai, eketsa lebese mocheso oa kamore, tsoekere, botoro, e qhibilihileng ka ho hlapa metsi, le phofo ea sopted. Ka hohle-hohle kopanya boima 'me ka bonolo u kene squirrels.
- Liapole ho hloekisa, ho tlosa motsoako le ho pata nama hore e be liphae tse tšesaane.
- Ho chesa 'pan' me o behe haholo ka oli ea soneblomo. Ka tlase beha likarolo tsa liapole, tšela sekoahelo se tšesaane sa hlama 'me ka tsela e tšoanang le Fry mahlakore ka bobeli.
- Apara sejana sa ho sebeletsa ka nkho 'me u sebelise tafoleng ka mahe a linotši, tranelate e bolila kapa caramel sauce.
Ho pheha li-pancake le sauce ea apole
Sejo sena ha se sa tloaeleha le sa pele ka hore puree ea liapole tse butsoitseng tse sa tsoaneng ha e sebelisetsoe ho tlatsa, empa e kenngoa ka kotloloho ho hlama, e tlatsoa ka monate o monate oa litholoana le monko o nkhang hamonate.
Lijo tse hlokahalang:
- phofo - 250 g
- puree ea apole - 125 g
- tranelate 15 %% - 125 ml
- phofo e bakang - ¼ tsp
- lebese 1,5% - 250 ml
- tsoekere - 1 tbsp
- mahe - likotoana tse tharo
- letsoai - 1/3 tsp
- oli ea meroho - 1 tbsp
- shinamone fatše - 1/2 tsp
Tataiso ka mehato
- Apple litapole tse nang le mafura, lebese le futhumetseng le tranelate li kopantsoe ka setsing se tebileng. Eketsa phofo e sitsoeng le phofo ea ho baka.
- Mahe a sila ka tsoekere le letsoai, ebe o kenya phofo ea phofo, beha sinamone, oli ea meroho ntle le monko o otlang likarolo tsohle tse nang le blender ho fihlela e boreleli.
- Ho chesa pan ho futhumatsa hantle le ka lekhetlo la pele ho tlotsa grease ka smaltz. Tšela karolong e ka tlaase ea karolo ea hlama 'me u itumelle holimo ka holim'a metsi. Fry the pancake mahlakoreng ka bobeli ho fihlela o khanya le ho sebeletsa tafoleng ka foromo e chesang.
Joang ho pheha li-pancake ka lero la apole le chisi ea chisi
Hlama, e kopantsoeng le metsi, lero la apole le tranelate e monate, e fetoha e tshesane, e senya haholo 'me e nyenyane crispy metseng. Monko o monate, o monate o etsa hore sejana se be le vanilla e nkhang hamonate, e leng karolo ea, 'me monate o monate o monate o fana ka li-curd tse tletseng monate.
Lijo tse hlokahalang:
Bakeng sa teko
- lero la apole - 250 ml
- tranelate 10% - 50 ml
- metsi a 250ml
- lehe - sengoathoana se le seng
- Koro ea Kakaretso e Eketsehileng - 150 g
- phofo ea phofo - 170 g
- oli ea meroho - 3 tbsp
- tsoekere - 2 tbsp
- vanilla - 1/3 tsp
- letsoai - 1/4 tsp
Bakeng sa ho tlatsa
- chisi ea kottage - 400 g
- tranelate e bolila 20% - 3 tbsp
- tsoekere - 2 tsp
Tataiso ka mehato
- Metsi a mocheso oa kamore, lero la apole le phofo ea pancake li kopane hantle le blender.
- Eketsa oli ea meroho, mahe, fatše ka tsoekere, vanilla le letsoai, ho hloekisa phofo, tranelate ebe o boetse o otla hantle. Tlohela hlama metsotso e 10-15 tafoleng ea ho hema.
- Fry the pan le frying ka oli ea meroho. Frycake ka mahlakoreng a mabeli ho fihlela o le mongobo, apara poleiti 'me u koahela ka thaole, e le hore ba se ke ba omella.
- Tlatsa lesela le nang le fereko ka poleiti, fafatsa tsoekere, nako le tranelate e bolila 'me u kopanye ho fihlela u tšoana.
- Bohareng ba sebaka se seng le se seng sa pancake setupong sa ho tlatsa, tlola hlama ka pipe, u fafatsoe ka tsoekere e phofshoana, u khabise ka sprig ea koena e ncha, litholoana le ho sebeletsa tafoleng.
Kamoo u ka bakang li-pancake tse bonolo tsa apole, thuto ea video
Ho latela keletso ea mongoli oa video, u ka ithuta mokhoa oa ho etsa li-pancake tse bonolo, tse nang le moea le tse pshatlehileng ka metsotso e seng mekae feela. Teko e hloka bonyane ba lihlahisoa le liapole tse seng kae tse butsoitseng, tse hahiloe.