Merengi e nang le sauce ea raspberry

Ka sekotlolo se seholo, ho sebelisa mochine, ho shapuoa mahe a bosoeu le vanilla ka lebelo le leholo, pok Ingredients: Litaelo

Ka sekotlolo se seholo, ho sebelisa mochine, o shapa mahe a bosoeu le vanilla ka lebelo le phahameng ho fihlela motsoako o qala ho oela khaba. Kenya 1/3 senoelo sa tsoekere. Hoo e ka bang 1 tablespoon ka nako, 'me u tsoele pele ho whisk. Arola motsoako likarolo tse 4. Tlatsa lero le lenyenyane le pholileng ka metsi. Ha mocheso o phahameng, tlisa ho pheha. Fokotsa mocheso. Fana karolo ea 1/4 ea lehe le tsoeu motsoako 'me u kenngoe ka lero le pholileng. Pheta ka likarolo tse setseng. Pheha metsotso e 4 ka lehlakoreng le le leng ho fihlela meriana e tiea. Lumella hore u pholile le refrigerate metsotso e 15. Khabareng, ka blender, kopanya tse tala le tse setseng tse tharo tsa tsoekere. Fanya motsoako ka lebelo ho fihlela o boreleli. Tšela motsoako ka sieve le mohala o motle ka sejana. Pele u sebeletsa, tšela meringue ka 'ngoe le raspberry mantle' me u fafatse ka lialmonde.

Litšebeletso: 4