"Cake e tsoileng matsoho" Cake ena ea kokonate e lokiselitsoe ntle ho botoro le ntle le mahe, ka lebese la kokonate (eo ke neng ke tla e bitsa kokonate e pholileng, e teteaneng le e mafura!), Kahoo u fumana senoelo se nang le bokhabane bo hloekileng, chocolate-preschocolade, Cake kaka "bakeng sa linohe tsa 'nete! Senoelo sena se na le tatso e sa tloaelehang ea kokonate, e sa utloahaleng, e fetoha e mongobo le e hlephileng, e teteaneng ebile e bonolo, e phahama haholo! Lihlahisoa tse fokolang tsa lihlahisoa, ho sebelisoa ha nako e khutšoanyane - le lijo tse ling li loketse Sebeletsa senoelo sena ka lebese!
Lijo:- Koao phofo 60 g
- Koro e jele 200 g
- Lebese la kokonate 400 ml
- Tsoekere 150g
- Phiri ea Baking 12g
- Tsokolate ea lebese 100 g
- Soneblomo e hloekisitsoeng oli ea soneblomo 0.2 tbsp. l.
- Kokonate shavings 20 g
- Mohato oa 1 Bakeng sa ho lokisoa ka kaka ea kokonate, re hloka lebese la kokonate, tsoekere, phofo ea cocoa, phofo ea koro, phofo e bakang, likoti tsa kokonate, tsokolate ea lebese, oli e hloekisitsoeng ea soneblomo.
- Mohato oa 2 Re kopanya likarolo tse omileng: phofo ea cocoa, tsoekere, phofo ea koro, phofo ea ho baka.
- Mohato oa 3 Kholisa.
- Mohato oa 4 Tšela lebese le futhumetseng la kokonate (ho bohlokoa - lebese le futhumetse, eseng le bata!).
- Mohato oa 5 Hlohlefatsa hlama ho fihlela e boreleli.
- Mohato oa 6 Beha sejana sa ho baka, oiled. Ke ne ke e-na le silicone, kahoo ha ea ka ea hlahisa oli; bophara ba hlobo ke cm 24. Bohoa ka 180 C ka metsotso e ka bang 35. Ebe o fetisetsa senoelo ho sebopeho holim'a sejana se sephara, se sephara 'me u se lumelle hore se pholile ka ho feletseng.
- Mohato oa 7 Ka letsatsing la ho hlatsoa metsi kapa ka sevong sa microwave, qhibiliha tsokolate hammoho le 0,2 tbsp. l. soneblomo e hloekileng oli.
- Mohato 8 Hang-hang tšela leqhoa la chokolete holim'a kaka ea tsokolate e pholileng, e fafatsoa ka kokonate shavings. Re sebetsa tafoleng ha glaze e phalla le / kapa e qhoma. Re sebeletsa lebese bakeng sa eona.