Pineanale e halikiloeng ka caramel Ananese e caramel ke leseli le babatsehang, monate le lero le monate. Ho pheha ho bonolo ebile ho bonolo, empa ho joalo ho ba bangata ba lijo tse tsoekere. Liphaenapole tse ntle li na le caramelized, ebe li fafatsoa ka holimo ka monate o monate le caramel, e leng se fanang ka lintlha tse ikhethang. Nanaana ea caramelized joalo e ntle ho sebetsa ka bolo ea vanilla ice cream le ho khabisa ka mint makhasi!
Lijo:- Ananese 1 pc.
- Tsoekere ea 50g
- Butter 15 g
- Leseli le leseli la 10 ml
- Mohato oa 1 Ho etsa phaeneapole ka caramel re hloka phaenapole, tsoekere, botoro le rame.
- Mohato oa 2 Pineapple e hloekile.
- Mothati oa 3 Khaola likotoana ka bophara ba 0.5 cm. Lehlaka le bohareng ba phaenapole le tlosoa.
- Mohato oa 4 Rola likhae tsa phaeneapole mahlakoreng 'ohle ka tsoekere.
- Mohato oa 5 Ka pitsa ea ho chesa, qhibiliha botoro 'me ue tšeloe ka phaenapole ka tsoekere ka metsotso e 4-5 hohle ho fihlela phaenae ea caramelized.
- Mohato oa 6 Beha phaeneapo e thata ka poleiti.
- Mohato oa 7 Pan le mofuthu oa caramel eketsa rum.
- Mohato oa 8 Fokotsa likhae tsa phaenepale le rum sauce. Ho hotle ho sebeletsa liphaenapole tse kang vanilla ea tranelate.