- Lerumo - 7 Cups
- Lehloe - lintho tse 2. likhaba
- Tsoekere - 1/2 senoelo
- Letsoai - Likhaba tse 2
- Letsoai - likopi tse 2,5
- Butter - 1/2 senoelo
- Lihebe - likotoana tse peli
- Cheddar - 400 Grams
- Parmesan Grated - 100 Grams
- Garlic - Litlhaku Tse 3
Kopanya lisebelisoa tse omeletseng. Ka sekotlolo se senyenyane, qhibiliha botoro. Ha botoro e qhibiliha ka ho feletseng, eketsa lebese. E futhumatsa motsoako ka metsotsoana e seng mekae, ebe oe tlosa mocheso, ntle le ho e tlisa ho pheha. Motsoako o hlahisoang ke motsoako o lokela ho qhibiliha ho mocheso oo u ka o noang le ho se chese. Motsoako ha oa lokela ho chesa, empa o futhumetse. Kenya motsoako o mofuthu ho fihlela o le monate. Susumetsa ka lebelo le liehang la mixer ka metsotso e 5. Re eketsa mahe. Hlakola ho fihlela o boreleli, ka metsotso e ka bang 5. Hona joale, senoelo se seng sa phofo se kenngoa ho motsoako. Kamora 'khalase ka' ngoe, hlohlelletsa metsotso e le ' Eketsa phofo eohle, o hloka hlama hlama hlama. U lokela ho fumana hlama e monate, e boreleli - joaloka setšoantšong. Fetisetsa hlama ka sekotlolo, koahela ka thaole - le ka hora sebakeng se mofuthu. Ka hora, hlama e lokela ho hlaha haholo. Re arola hlama likarolong tse peli. Karolo e 'ngoe le e' ngoe ea halofo - halofo, ebe joale - karolo ka 'ngoe kotarong. Ka lebaka leo, re lokela ho ba le likarolo tse 16 tse tšoanang tsa teko. Kopanya Parmesan e grated ka parsley e khethiloeng. Cheddar e kenngoe likoting tse khōlō. Borose e nyenyane e qhibilihisitsoe 'me e kopantsoe le likhase tse entsoeng ka konofolo. Ho tloha hlama ea hlama re theha kaka, beha sengoathoana sa cheddar bohareng. Re koahela sekotlolo sa chisi hlama ebe re theha bun. Ka ho ts'oanang, re theha li-buns tse setseng. Re li beha holim'a sekoahelo sa ho baka, se koahetsoeng ka pampiri ea letlalo. Koahela mehala ka thaole 'me u ee metsotso e 5-7 ho mocheso oa motsoako. Buns ba lokela, joalo ka ha ba re, ba hlahe. Boha ka metsotso e ka bang 20 ka likhato tse 180 - ho fihlela moqhaka o mofubelu oa khauta. Lubella li-buns le pere ea konofolo. Felisa ka motsoako oa parsley le parmesan. Li-buns li lokile. Sebeletsa, ka litsela tsohle, chesang. E khahleha!
Litšebeletso: 10