- lebese - 3/4 linoelo
- metsi - 3/4 Glass
- tsoekere - 1 khalase
- phofo - 1 khalase
- botoro - 225 Grams
- Orange - 2 likotoana (feela peel)
- lero la lamunu - 1/2 senoelo
- orange liqueur - lintho tse 4. likhaba
- cognac - - ho latsoa
1. Beha khauta ka li-orange tse peli le 1/2 senoelo sa tsoekere ho blender. Otla metsotso e 1. Kenya 130 g ya botoro, otla hape. Butle-butle 1/2 senoelo sa lero la lamunu, ebe u fa likhaba tse tharo tsa liqueure. 2. Koahela motsoako ona ebe o pholile. 3. Pancakes: Tšela lebese, metsi, lehe yolk, 1 tablespoon ea tsoekere ho blender, 1 tbsp. l. liqueur (kapa cognac), eketsa phofo le likhasepo tse 5 tsa botoro. Sheba nako e ka etsang motsotso ka lebelo le phahameng. Koahela ka sekoahelo 'me ue behe sehatsetsing bonyane lihora tse peli. 4. Futhumatsa lero le nang le oli holim'a mocheso o mofuthu. 5. Tšela motsoako oa Orange ka sekotlolo le mocheso habobebe, tšela ka pane bakeng sa ho baka li-pancake. 6. Etsa li-pancake ka mahlakoreng ka bobeli, ebe u li penya ka halofo hape hape ka halofo (boraroe). 7. Chesa 2 tbsp. akarelletsang likhaba tsa kokong, likhaba tse 2 tsa li-liqueur tsa lamunu ka mokotlana o monyenyane. Tšela li-pancakes ka motsoako oa tahi le "ka hloko" li li chese. Sebeletsa hang-hang.
Litšebeletso: 2