Li-pancake tsa meroho le sauce ea curry

1. Preheat ontong ho ea likhato tse 95. Lubella maqephe a mabeli a ho baka ka oli. Tlosa meroho. Lijo: Litaelo

1. Preheat ontong ho ea likhato tse 95. Lubella maqephe a mabeli a ho baka ka oli. Tlosa meroho. A nyenyane sauokoane tlisa letsoai le letsoai ho pheha. Eketsa lierekisi mme u phehele metsotso e ka bang 2 ho isa ho e 3. Phunya ka colander mme u hlatsoe metsing a batang a batang. Lumella ho tsolla metsi. Grate ka grater onion e khōlō, litapole, lihoete le zucchini. Beha meroho e nang le grated ka colander mme e lumelle ho ema ho fihlela metsi a senya. Ka sekotlolo se seholo, o otla mahe habobebe. Kenya phofo, coriander, turmeric le komine. Kopanya le ginger, cilantro le lierekisi. Squeeze meroho, ebe u eketsa sekotlolo ka phofo. Nako e kopane le pepere e ntšo le letsoai. Sebelisa khaba kapa matsoho a lepolanka, hlohlelletsa hantle. Noa pitsa e kholo ea ho pata ka likhaba tse peli tsa oli. Hlatsoa hlama ka pitsa e monate, o etsa li-pancake tse 4 tse sebelisang likaroloana tsa 1/4 tsa motsoako. Smooth the fritters ka spatula. 2. Fry ho fihlela e le putsoa ka khauta, hoo e ka bang metsotso e 4-5, joale u fetele 'me u halefele ho fihlela e le putsoa le khauta le ka lehlakoreng le leng, metsotso e 4 ho ea ho e 5. Beha lithapo tsa mapolanka pampiring ea pampiri le ho thala. Nako le letsoai le pepere. Ebe u beha li-fritters ka seteing sa ho baka ka ontong ho li boloka li futhumetse. 3. Ho sebelisa thaole ea pampiri, hlakola pan ea ho chesa ka ho feletseng. Add oli e 1 ea sopho e entsoeng ka pan 'me u phehe li-pancake tse ling tse 4. Pheta ka hlama e setseng, o hlakola pan ea ho tšela ka mor'a setlolo ka seng ebe o phaella ka likhabapo tse 2 tsa oli pele ho sehlopha ka seng. Etsa mouoane oa curry. Kopanya lisebelisoa tsohle hammoho 'me u sebelise li-pancake tse futhumetseng ka moriri.

Litšebeletso: 6