Stuffing fragola jeme Kajeno ke fana ka recipe bakeng sa ho etsa fragola jeme. Ke nahana hore ba bangata ba tla lumela, ka linako tse ling ha ke batle ho e boloka (le ho khathatsoa, le mabenkele a tletse mefuta eohle ea jams), empa e ka ba tastier ho feta linkho tsa jeme e entsoeng ka mahahapa mariha le tee e chesang! 'Me ka hona, ke habohlokoa ho khetha sophoberi e nepahetseng - nka seaplane fragola monokotsoai, kaha tse kholo tse butle haholo li tletseng tsoekere,' me tse nyane li koahetsoe ha li pheha. Jeme ea fragola kapa ntho e 'ngoe le e' ngoe e molemo ho pheha mokhoa oa bohato o bobebe. Fafatsa monokotsoai le sirapo kapa tšela tsoekere 'me u eme lihora tse 4 ho isa ho tse 12, kahoo li lumella lero. Ebe o chesa butle, pheha metsotso e 5-7, hape u pholile ka ho feletseng 'me qetellong pheha ka ho feletseng - ka mokhoa ona oa ho pheha, o tlameha ho ba le jeme e hlakileng' me monokotšoai o ke ke oa pheha!
Lijo:- Fragole tse 2,5 lik'hilograma
- Tsoekere 2.2 lik'hilograma
- Mohato oa 1 Ho lokisa jeme, nka fragole le tsoekere.
- Mohato oa 2 Strawberry e hlatsuoa hantle, tlosa bakoang 'me u tšollele tsoekere ka setsing se seholo, se ka chesoang.
- Mohato oa 3 Ke eketsa 900-1000 g ea tsoekere ka 1 lik'hilograma tsa fragole, empa nakong ea ho pheha e ka eketsoa hanyane (ena ke taba ea tatso).
- Mohato oa 4 Joale tlohela fragole sebakeng se phodileng bakeng sa bosiu e le hore a qale lero.
- Mohato oa 5 Beha li-strawberry mollong o fokolang, tlisa ho pheha le ho pheha metsotso e 5-7, ka bonolo ho sisinya. Joale ka ho feletseng pholile.
- Mohato oa 6 Tlisa ntho e 'ngoe le e' ngoe hape ho pheha 'me u phehele e' ngoe metsotso e 7-10, e tsosang ka bonolo hape.
- Mohato oa 7 Libanka le likhalisoa li senya, li fumane lilithara tse 3 tsa jeme. Jeme e chesang e tšeloa ka makotikoti 'me e koale ka thata le lids.