- Red currant - 400 Grams
- Sugar - 2/3 linoelo
- Starch - 3 st. likhaba
- Lero la lero la lemone - 1 st. e nang le khaba
Ntlha ea pele, re phunyeletsa ka sefate se hlatsoitsoeng 'me re qhibiliha monokotsoai o khubelu oa currant e khubelu. Squeeze lero ka monokotsoai. Kenya methapo e setseng ka sekotlolo, tšela metsi (hoo e ka bang lilithara tse peli le halofo), tlisa ho pheha, pheha metsotso e 10 hape u tlose mocheso. Senya, beha tsoekere, lero le lerootho la lemone, le khutlisetse mollong, le tlise ho pheha le ho pheha ho fihlela tsoekere e qhala ka ho feletseng. Re hōla starch ka lero le khubelu la currant le siiloeng ka mor'a mohato oa pele. The lero le starch qhibiliha ho eona e tšela ka a phehile tsoekere sirapo, hlohlelletsa, a boela a tlisa ho pheha le ho tlosa mollong. Ho bata haholo - mme o ka sebeletsa tafoleng.
Litšebeletso: 7-9