Bohobe le bohobe ba onion ka cheese Lijoana tse joalo li bonolo haholo ho itokisetsa le ho potlakisa, kahoo li ratoa haholo 'me li nka sebaka sa tlhompho libukeng tsa phepelo tsa bo-'mè ba basali ba nang le phihlelo le ba qalang. Ha e le hantle, ka nako e khutšoane, u ka fepa lelapa lohle ka lijo tsa hoseng, ntle le boiteko, ho lokisa senole bakeng sa baeti ba sa lebelloang. Lijo tse nang le monate o monate o monate o monate o monate, o monate haholo.
Lijo:- Cheese e thata 150 g
- Aniee 3 likarolo tse peli.
- Li-mahe kana 1 pc.
- Soda le ho e 1 g
- Koro e na le 75 gr
- Letsoai 1 g
- Soneblomo e ntlafalitse oli ea soneblomo 50ml
- Mothati oa 1 Ho etsa mahobe a li-onion re hloka chisi, onion, lehe, phofo, oli ea soneblomo.
- Mohato oa 2 Ts'oaisa onion 'me ue kenye ka likoti tse khōlō.
- Mohato oa 3 Chesetsa chisi ka grater le likoti tse nyenyane.
- Mohato oa 4 Kopanya lieiee, chisi, lee, phofo, letsoai.
- Mohato oa 5 Ka supuni, eketsa motsoako le fry ka skillet le oli ea meroho ho fihlela mokokotlo oa crispy mahlakore ka bobeli.
- Mohato oa 6 Sebeletsa mahobe ana ka tranelate e bolila le meroho e mecha.