- botoro bo nolofalitsoeng - - ho latsoa (bakeng sa mafura a ho baka)
- morara o omisitsoeng - 2 Cups
- tsoekere - 1 khalase
- cornstarch - 1 teaspoon
- khase ea apole - 1/2 senoelo
- phofo - linoelo tse peli tsa 1/2
- soda le soda - 1 1/4 diaspone
- letsoai - litepisi tse 1 1/4
- oli ea meroho - likhapone tse 1 1/4
- tsoekere e sootho e sootho - 1 1/4 diaspuni
- lehe le leholo - sengoathoana se le seng
- ho ntša vanilla - 1 1/4 diaspone
- li-flakes tse nang le li-2 1/2
Preheat ontong ho ea likarolong tse 175. Lubella maqephe a ho baka, beha ka thōko. Lokisetsa ho tlatsa. Kopanya morara o omisitsoeng le tsoekere ka mokhoa oa phepo ea lijo ho latela litapole tse mashed. Kenngoa ka sekotlolo sa polokelo. Sheba cornstarch ka 1 khalase ea metsi a batang. Kenya le morara o omisitsoeng. Kenya cider ea apole. Pheha ka seaplane mocheso, susumetsang maikutlo ho fihlela motsoako thickens le tsoekere qhibiliha, hoo e ka bang metsotso e 6. Lumella ho pholile ka botlalo. Etsa hlama. Kopanya hammoho phofo, soda le sene ka sekotlolo, beha ka thōko. Eketsa mafura a limela le ho otla ka mochine o motlakase ho fihlela o boreleli. Kenya tsoekere e sootho le whisk metsotso e 2 ho ea ho e 3. Kenya lehe le vanilla. Fokotsa lebelo mme u kenyelle motsoako oa phofo. Kenya li-flakes tsa oat ebe u kopanya. Halala halofo ea hlama sethatheng se lokisitsoeng sa ho baka. Hantle u tlatse hlama e jang ka morara o omisitsoeng. Hlakola hlama e setseng ka menoana ea hao ka holim'a ho tlatsa, o hatelletse ka bonolo. Bake ho fihlela e le putsoa e khauta, hoo e ka bang metsotso e 35. Lumella ho pholile ka ho feletseng ka lakane ho grate. Khaola likarolong tse 30. Lihobe li ka bolokoa ka likotlolo tse tiisitsoeng ka mocheso oa motlakase ho fihlela matsatsi a 5.
Litšebeletso: 30