- rye whiskey - likarolo tse 6
- e tsoetseng pele lapeng tshireletso vermouth - 2 Lijana
- Angastura bitters - 15 Grams
- Cherry - sekoahelo se le seng
1. Bakeng sa lebenkeleng lena u tla hloka likhalase tsa marang-rang tse hlakileng tse tharo bakeng sa Martini ka leoto le phahameng. E etsa hore ba khanye 'me ba li behe serame ho fihlela motsotso oa ho lokisetsa ho jala. 2. Tlatsa ea sisinyeha ka li-cubes tse nyane kapa leqhoa le pshatlehileng ho etsa bonnete ba hore o tla ja lijo tse ntle bakeng sa lijo tse tlang. 3. Tšela ka ho qhibiliha ka leqhoa likaroloana tsohle tsa metsi, ho e sisinya ka makhetlo a 'maloa ka matla. 4. Tšollela mabenkeleng a lokiselitsoeng ka likhalase tse batang, ho khabisa ka ciliegia 'me hang-hang u sebeletse baeti ba emetse.
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