Senola sa chokolete Bakeng sa ba ratang chokolete e tšoeu, sena ha sea lokela ho ratoa. Ho chesa, monate, monko o monate - tsokolate e tšoeu e chesang le sinamone le nutmeg ke mokete oa sebele oa li-buds tse latsoang. Ho pheha ka potlako le habonolo - ntho e ka sehloohong ea ho ba lehaeng bonyane e ncha, ka ho khetheha lebese le chokolete e tšoeu. Ho e-na le sinamone le nutmeg, o ka eketsa tsoekere ea vanilla, shavings ea kokonate kapa lerotholi la limela tsa almonde.
Lijo:- Letsoai la 250 ml
- Ts'oeu e tšoeu 60 g
- Corn starch 0.5 tbsp. l.
- Cinnamon fatše 0.2 tsp.
- Nutmeg e phofshoana le 0,1 tsp.
- Mohato oa 1 Lokisetsa lebese, tsokolate, sinamone, starch, nutmeg.
- Mohato oa 2 1 tbsp. l. Lebese le setseng, 'me lebese le leng kaofela le tlisoa ho pheha, eketsa likotoana tsa tsokolate. Fokotsa mocheso ka bonyane, o hlohlelletsang, o fa tsokolate hore e qhala ka ho feletseng ka lebese.
- Mohato oa 3 Eketsa sinamone le little bitted grme nutmeg. Hlohlelletsa. Tlohela lebese le letšehali ka starch 'me u tšollele lebese le motsoako o tšesaane. Khothalletsa hantle, hang ha e nyenyane e tenya - tlosa mocheso.
- Mohato oa 4 Sebeletsa kapele ka mor'a hore u lokisetse.