Joang ho lokisetsa compote ea monokotsoai o lefshoa?

Mefuta e mengata ea diresepe e tla thusa ho lokisetsa compote e monate le e phetseng hantle ea monokotsoai o nang le serame.
Compote ea monokotsoai o omelitsoeng ha o felise lenyora la hao feela, e ka ba lijo tse monate tse monate. E na le livithamine tse ngata, tse thusang haholo, haholo nakong ea mariha. Monate o monate oo u tla o fumana ho tsoa leha e le efe litholoana - cherries, fragole, currants. Li bolokiloe ka mokhoa o phethahetseng ka foromo e nang le serame, ntle le ho lahleheloa ke tatso leha e le efe kapa monko o monate. Lokisetsa compote ea litholoana tse nang le serame feela, ntho e ka sehloohong ke ho tseba lipepe tse 'maloa le liphiri.

Compote e monate ea fragole e nang le serame le tse tala

Pele ho tsohle o hloka monokotsoai. Li ka rekoa lebenkeleng kapa lirafshoa esale pele. U se ke ua qhibiliha monokotšoai ka tsela leha e le efe, kaha ba tla lahleheloa ke livithamine tsohle tsa bona.

Tsamaiso:

  1. Nka pitsa ea molumo oo u o hlokang. Tšela metsi a hloekileng ho eona ebe ue beha mollong. Metsi a lokela ho tlisoa ho pheha le ho tšela tsoekere ho eona. Kaha litakatso tsa bohle li fapane, re u eletsa hore u leke metsi 'me u bone hore na ho na le tsoekere e lekaneng ho eona. Etsa bonnete ba hore u tla pheha hape.

  2. Re beha monokotsoai ka pitsa ebe re pheha hape. Kamora ho pheha fokotsa mocheso ho fihlela bonyane 'me u phehe metsotso e meng e meraro.

  3. Nakong ena, etsa bonnete ba hore o leka ho compote. U se ke ua etsa hore le monate haholo. Haeba u e tlōla ka tsoekere, eketsa monokotšoai o monyenyane kapa citric acid, li lumellana le tatso. Haeba lipompong ha li lekaneng, eketsa hanyane ka hanyane mme u li khutlisetse ho pheha ho qhibiliha.
  4. Hang ha u qetile ho lokisetsa, koahela compote ka sekwahelo ebe ue siea nakoana. E lokela ho phomola hanyenyane.

Compote ea monokotšoai o monate o se o loketse, mme o ka thabisa baratuoa ba hau ka thuso e ntle.

Ka ho tšoanang, compote e lokiselitsoe ho tswa ho cherry e tala, blueberries kapa currants. Recipe e ts'oana, litholoana feela li fapane. Empa e le hore u se ke ua lebaleha, re u eletsa hore u sebelise keletso ea hau ka tsela e molemo.

Likarolo tsa ho lokisoa ha compote ea monokotsoai o omisitsoeng

Ho latela melao ena e bonolo, u tla lokisetsa compote e monate le e phetseng hantle ea monokotsoai o nang le serame. Beng ka uena le metsoalle ba tla e noa ka thabo 'me ba fumane livithamine tse hlokahalang hore ba lule ba itšireletsehile nakong ea mariha.