- Semolina - 1 Glass
- Metsi - 1 khalase
- Oli ea meroho - likhalase tse 12
- Lerumo - 100 Grams
- Tsoekere - 1/2 senoelo
- Vanilla ea tsoekere - 1/4 diaspone
- Kakoa - 3 Art. likhaba
- Walnuts - 1/2 Cups
- Lihlahisoa - 1/2 senoelo
Kakaretso e bonolo ea manna e boima: 1. Kopanong e tebileng, kopanya mango, tsoekere le tsoekere ea vanilla. 2. Mofuteng o omeletseng o hlahisoang, tšela ka metsi. Khothalletsa hantle 'me u tlohele mocheso oa motlakase hora le halofo ho etsa hore mancha a robale. 3. Kamor'a hora le halofo eketsa boima ba oli, kopanya le whisk. 4. E-ba motsoako oa phofo le cocoa, kopanya hantle. Palo e hlahisoang e lokela ho ba e boreleli ka ho phethahetseng 'me e se na litsupa. Ho hlaka ha hlama ho lokela ho tšoana le tranelate e bolila. 5. Phulong e phethiloeng, eketsa linate tse pshatlehileng le morara o omisitsoeng. E khothatsa. 6. Tlosa hlama e be sejana sa ho baka, ho tlosoa oli. Mokhoa oa tlhokomelo, kenya ka pele ho likhato tse 180 tsa ontong 'me u etse metsotso e 50-55 ho fihlela u itokiselitse. 7. Re tlosa manicure e felile ka hlobo, e pholile holim'a grate, e e fafatsa ka phofo ea tsoekere 'me e e fe tafoleng. Ke sona sohle se seng le se seng - moloki mannik o se o loketse. Bon takatso! ;) PS. Ke tšepa hore u rata recipe ea ka ea mannika e boima. Ke tla thaba ka litlhaloso tsa hau le maikutlo a hau, haholo-holo haeba u sebelisitse recipe :)
Litšebeletso: 6