Li-biscuits tse nang le oli e sootho

1. Preheat ove ho likhato tse 200. Lokisetsa oli e sootho. Bakeng sa Lisebelisoa tsena :

• Bacon unsalted botoro - 1 Sekhahla
• phofo - likopi tse 2 (hammoho le 2 tablespoons le phofo bakeng sa holim'a mosebetsi)
• phofo e bakang - 1 st. e nang le khaba
• tsoekere - likhabapo tse 2
• letsoai - 1/2 teaspoonfuls
• lebese - 3/4 Glass

Litaelo

1. Preheat ove ho likhato tse 200. Lokisetsa oli e sootho. E le ho etsa sena, qhibiliha botoro ka lero la sauté kapa sekoae se senyenyane ka mocheso o mofuthu ka metsotso e 'maloa. Pheha ho fihlela e le putsoa le khauta le pone e nkhang hamonate. 2. Kopanya botoro ka khaba ea lehong ha e qala ho fofa. Ha oli e qala ho pheha, tlosa pan ka mocheso 'me u lumelle oli hore e pholile ho mocheso oa kamore. 3. Kopanong e kholo, kopanya phofo, phofo e bakang, tsoekere le letsoai. Ka bonolo tšollela oli e sootho le lebese metsing e omeletseng ka sekotlolo. 4. Etsa hlama ho e-na le disk tse 1 cm tse teteaneng holim'a phofo 5. Khaola likheo ka har'a hlama ka bophara ba 7.5 cm, kenya li-cookie pampiring e behiloeng ka pampiri e entsoeng ka letlalo 'me u phehe ka ontong ka metsotso e 12 ho isa ho e 15 ho fihlela litlhōrō khauta e nyenyane ka 'mala. 6. Sebeletsa li-cookie tse futhumetseng ka jeme le shapuoa ka tranelate kapa botoro.

Litšebeletso: 4