Sefate se monate sa Keresemese Sefate sa Keresemese se tla ba mokhabiso o motle oa tafole, 'me hamorao e be lijo tse tsoekere tse monate! Teko e hloka lisebelisoa tse bonolo, empa ho ikhethang ho pheha ke tsoekere e chesang. Ke eena ea fang sebete 'mala o mosesaane, le ho latsoa ntho e kang li-biscuits tsa ginger. Lifate tsa Keresemese li khabisitsoe ka mekhabiso: bonyane ka ho kuta ka kokonate, bonyane le li-sprinkles, esita le ka mahlaseli a mebala!
Lijo:- Pfu ea koro 2 tbsp.
- Tsoekere 1.5 tbsp.
- Metsi 0.5 tbsp.
- Lihoho tsa khōlo tse peli.
- Maiketsetso fatše 0.5 tsp.
- Thainamone fatše 0.5 tsp.
- Butter 100 g
- Baking Powder 0.5 tsp.
- Tsoekere 0.5 tbsp.
- Metsi 0.25 tbsp.
- Lihoho tsa khōlo tse peli.
- Tse tsoekere 25 g
- Mohato oa 1 Ho lokisetsa "sefate sa Keresemese" ho tla hloka phofo, tsoekere, mahe, metsi, botoro, phofo ea baking, sinamone, fatše.
- Mohato oa 2 Pele re chesa tsoekere. Tšela likotlolo tse 0,5 tsa tsoekere ka pitsa kapa ho chesa lero. Ke etsa ka tšepe e entsoeng, hobane e tebile haholo mme kotsi ea ho chesa e fokotseha.
- Mohato oa 3 Re chesa tsoekere, e tsosang kamehla, ho fihlela e sootho, e eketsa linoelo tse 0,5.
- Mohato oa 4 eketsa khalase e 'ngoe hape ea tsoekere. Le pheha ho fihlela lithollo li qhala ka ho feletseng.
- Mohato oa 5 Tlosa mollong ebe u eketsa oli. Khothatsa hantle ho fihlela oli e qhibilihile. E ke e pholile mocheso oa motlakase metsotso e ka bang 30.
- Mohato oa 6 Arola liprotheine tse tsoang li-yolks. Li-proteine li tla hlokahala bakeng sa glaze. Li-yolks li kopantsoe le cloves, sinamone le phofo ea ho baka.
- Mohato oa 7 Kopanya li-yolks le motsoako o tsoetsoeng ka tsoekere le oli.
- Mohato oa 8 Add 1.5 linoelo tsa phofo. Knead hlama ka khaba.
- Mohato oa 9 Likotlolo tse setseng tse hlano tsa phofo li tšeloa mosebetsing. Re ala hlama mme re kopanya phofo le hlama. Hlama e lokela ho ba ntho e nyenyane feela, empa ha ho hlokahale hore u eketse phofo e eketsehileng! Ha u itokisitse ka tsela ena, hlama e lokela ho bolokoa sehatsetsing ka lihora tse ka bang 8.
- Mohato oa 10 Pela hlama e pholileng ka har'a lera la 5-7 mm e le 'ngoe' me u khaole sebōpeho sa linaleli ka libopeho tse sa tšoaneng.
- Mohato oa 11 Noa koloing ea pelehi ho 180 ° C ka metsotso e ka bang 15. Ha ho hlokahale ho chesa ka matla. Re lumella sebete hore se kokobe.
- Mohato oa 12 Bakeng sa leqhoa re kopanya tsoekere ka metsi. Pheha ka sirapo e tlaase ea mocheso pele o tsoa mouoane oa metsi. Ho ikemisetsa ha sirapo ho hlahlojoa ka tsela e latelang: o lokela ho theohela lerotholi la sirapo metsing a batang - haeba "sehlaha" se thehoa, sirapo e se e loketse.
- Mohato oa 13 Hlakola ba makhooa hore ba be har'a foam e teteaneng.
- Mohato oa 14 Hlakola li-squirrels, ka bonolo, ka lekhahla le tšesaane, eketsa sirapo e chesang. Tsoela pele ho sisinyeha, e lokela ho ba le protheine e mahlahahlaha.
- Mohato oa 15 Beha "linaleli" ka leqhoa le ho li kopanya hammoho, eseng ho kena mahlaseli. Ke khabisitse ka lipompong, empa li shebahale hantle haholo le li-covon shavings kapa confectionery sprinkles.