Keke "Tescha"
Lijo: 300 dikgerama tsa phofo, 200 dikgerama tsa botoro, 50 dikgerama tsa lebese, letsoai le lenyenyane, 50 dikgerama tsa tsoekere, 2 lehe la yolks.
Ho tlatsa: likhaba tse 2 tsa li-breadcrumbs, mahe a bosoeu a 10, ligrama tse 200 tsa lepa, li-yolk tse 8, 250 dikgerama tsa tsoekere, vanillin.
Litokisetso. Ho tloha botorong, lebese, letsoai, tsoekere, yolks, phofo knead hlama ea seaplane tsitsitseng. Re e arola likarolo tse peli ebe re e beha ka hora e le 1 sebakeng se batang. Sefate se lokela ho tlosoa ka oli 'me se tšeloe ka phofo, re behe halofo ea hlama moo, re e alafatse ka ho tlatsa, re koahelle ka halofo e' ngoe ea hlama, re koahela sefahleho ka lehe ebe re phunya fereko libakeng tse 'maloa. Bake kaka ka setofo se chesang.
Ho lokisetsa ho tlatsa. Li-Yolks le tsoekere li tla tšeloa ka mouoane, butle-butle re tla hlahisa majoe a walnuts, mahe a mosoeu a mahe, vanillin, breadcrumbs.
Cake "Kuchka"
Lokisetsa hlama bakeng sa mahobe a brewed, kaha sena re nka 250 dikgerama tsa metsi 'me se pheha ka ligrama tse 100 tsa margarine, teaspoon e 1 ea tsoekere. Tlosa mollong, kapele beha khalase ea phofo ea phofo, tsosang ho fihlela e boreleli. Hlama e lokela ho koala ka tlase ho pan. Re tla nka mahe a mane ka nako.
Beha hlama ka seteeng sa ho baka ka teaspoon. Bake li-tarts tse nyane. E 'ngoe le e' ngoe ea kaka e tla khaoloa 'me e kenye sekheo sa lepa ka hare. Ka mor'a moo re beha likobe hammoho le sehlopha. 'Me holim'a qubu ena re tšolla nkho ea lebese le nang le phepelo e tsoakiloeng le yoghurt. Etsa khanya ea chokoleti, cocoa, tsoekere, botoro. Glaze ka holimo tšela ka kaka, e le hore kaka e soaked, o lokela ho ema nakoana.
Cake "Bella Maria"
Khoma: 4 yolks, 4 linoelo phofo, 400 dikgerama tsa margarine, 50 dikgerama tsa vodka, teaspoon ea soda e nang le asene.
Cream 1 Banka ea lebese le phehiloeng.
Khalase 2 - khalase ea lebese, 1 khalase ea tsoekere, lehe le le leng - tsosang hantle, pheha mocheso o tlaase ho fihlela tsoekere e qhibilihile. Ka 300 dikgerama ea monate o nolofalitsoeng botoro, eketsa 2 tablespoons ea sephetho le boima le hantle vzobem.
Re roba hlama, re arola likarolo tse 4 ebe re e beha lihora tse peli firiji, empa ha e le kahare. Protheine ea 4 eo re tla e nka ho foam e teteaneng e nang le senoelo sa 1 le 1/3 sa tsoekere, eketsa li-walnuts tse ngata. Ho tloha hlama re tla hlahisa lesela le tšesaane, le behe holim'a lekhapetla, holimo le protheine e nang le linate. Bake ho fihlela khanya ea khauta e khanyang. Re pheha mahobe a mane. Lijo tse lokiselitseng, re rosa ka 1 le 2 tranelate. Top ea kaka e khabisitsoe ka walnuts.
Sand cake
Ena ke kaka e sa tloaelehang le e monate, mohlomong motho e mong o tla e bitsa pie. Ha u ntse u pheha, esita le li-apricot tse butsoitseng li fumana tatso e bolila. Empa ha ho kopane le ho tlatsoa ha acidic le polokelo e monate, ha ho na ho koala. Haeba u sa rate tatso e monate le e bolila, joale re tla nka sebaka sa apricot e hloekileng, li-apricot tse ka makotikoting.
Lisebelisoa tsa khutsufatso: 100 dikgerama tsa botoro bo pholileng bo batang, tse khabehileng tse khethiloeng le tse kopantsoeng le 100 dikgerama tsa tsoekere le 1 lehe.
Litokisetso. Phahamisa ligrama tse 250 tsa phofo, eketsa halofo ea khaba ea ho baka phofo le ho hlaba hlama. Re kenya hlama hore e be sebōpeho se entsoeng ka botoro. Ho bobebe ho bakeha kaka ena ka hlobo e nang le lehlakoreng le tlosoang, ho tloha moo ho tla ba bonolo ho tlosa. Re tla abela hlama ka sebōpeho, e be bohale. Libakeng tse 'maloa, re tla e phunya ka fereko e le hore hlama e se ke ea ruruha ha e baka. Kenya ka ontong, ho futhumetse ho fihlela likhato tse 180, ebe u chesa metsotso e 15 kapa 20 ho fihlela e le putsoa e khauta.
Ha u ntse u pheha hlama, lokisetsa custard.
Lisebelisoa: Kopanya ligrama tse 75 tsa phofo e silafalitsoeng, 1 sachet ea tsoekere e nang le tsoekere, 50 dikgerama tsa botoro e nolofalitsoeng, 100 dikgerama tsa tsoekere, li-yolk tse 3.
Tšela 375 ml ya lebese ka sekotlolo, u se tlise ho pheha 'me u se lumelle hore se sisinyehe. Ka ho toba ho lebese, le susumetsang kamehla, re hlahisa tranelate boima. Hlohlella metsotso e 1 kapa e 2 ho fihlela tranelate e ntse e tota. Mofuthu oa tranelate holim'a kaka e entsoeng. Bakeng sa ho tlatsa ligrama tse 750 tsa apricots khaola ka halofo le ho tlosa masapo. Half ea li-apricot li tšeloa ka tranelate. Bake kaka ka metsotso e 40 ka ontong, ho fetisetsoa pele ho likhato tse 180. Ho itokiselitse kaka re tlosa sebōpeho, re pholile ebe re fafatsa tsoekere e phofshoana.
Keke ke monate ka ho fetisisa ebile e bonolo
Lisebelisoa tsa hlama: dikopi tse 2 phofo, mahe a 6, 2 dikopi tse tsoekere.
Bakeng sa tranelate: Re tla etsa tranelate eo u tsebang ho e etsa kapa ho etsa tranelate e tsoang lebese le nang le phepelo e kholo: lebese la lebese le phofshoana le ligrama tse 200 tsa botoro. Haeba o lakatsa, eketsa kakao ho tranelate.
Re etsa hlama joaloka charlotte. Re nka phofo, mahe le tsoekere e kopane hantle, haeba mang kapa mang a rata, eketsa vanilla tsoekere, likotlolo tse seng kae tsa linokoane kapa lino tse tahang ho latsoa. Tsohle li tšeloa ka seteing sa ho baka le li-bumpers le metsotso e 30 ea ho baka ho fihlela e loketse. Re tsoa ka ontong, a re pholileng ha re ntse re etsa tranelate. Ho tloha sekotong sa sekoti ho ea ka sesepa sa ho baka re senya selikalikoe se hlomphehang, re behe methapo e setseng ka sekotlolo ebe re e kopa ka likotoana.
Ts'ebetso ena e tsoakane le karolo e itseng ea tranelate, e le hore e se ke ea teteana. Re beha selikalikoe holim'a betere ebe re khaola kaka hammoho le halofo. Karolo e ka tlaase e kenngoa ka boqapi bo joalo: veine kapa vodka, ho na le jeme kapa sirapo. Ho tloha holimo beha ho tlatsa ha crumbs le tranelate, ebe u koala halofo ea bobeli. Ka holim'a kaka grease tse setseng tranelate. U ka utsoa kaka ka tranelate ea 'mala o fapaneng. E ile ea hlaha ka potlako, e monate.
Kea u rata
Lisebelisoa: ho pata lihobe tsa kaka, ho hlahisa mafura a 33%.
Litokisetso. Re tla reka kaka leha e le efe ea lehae bakeng sa kaka, e monate haholo - "Red". Khaola mosebetsi oa matsoho ka likarolo tse tharo kapa tse 4. Koahela tranelate ho fihlela ba fetoha boima bo teteaneng, empa eseng botoro. Bohareng ba tshebetso, eketsa litepisi tse 1 kapa tse 2 tsa tsoekere. Nka bohobe ba pele le moisten ka phoso leha e le efe, u ka khothaletsa ramu ka metsi a monate kapa cognac ka metsi a monate ka karolo ea 1: 1, ebe u tšela monate oa tranelate. Re tla boela re etse tse ling kaofela tsa mahobe. Lihlahisoa tsa tranelate li tla tlotsa mahlakoreng a kaka ena e ntle. Re qala ho khabisa ka litholoana, tsokolate shavings kapa ntho e ntle le e monate.
Litholoana tsa kaka
Lisebelisoa: ligrama tse 400 kapa 500 tsa li-biscuits, libanana tse peli, 2 kiwis, 1 li-orange, vanillin, gelatin, 1 khalase ea tsoekere, 800 dikgerama tsa tranelate e bolila.
Litokisetso. Gel ka senoelo sa gelatin ka metsotso e 40, ka nako e le 'ngoe, shapuoa ka tranelate le vanillin le tsoekere. Re khaola litholoana likotoana tse nyenyane: li-orang, libanana, kiwi. Re nka sebopeho se tebileng, o ka nka sekotlolo se tebileng sa salate, se ka tlaase ho sona se nang le filimi ea lijo, e le hore lithako tsa filimi li tsoe. Kopanya gelatin le tranelate e bolila.
Etsa kaka. Botlaaseng ba foromo ho beha kiwi, mahlakoreng re beha li-cookie. Ebe u tšela tranelate e nyenyane e bolila, beha litholoana, li-cookie tse nyenyane ka likotoana, etsa joalo ka lihlopha. E qetellong ea holimo, u se ke ua beha cookie e robehileng, kaha sena se tla ba tlaase, empa se lokela ho ba sephara.
Re koala kaka ka filimi ebe re e beha ka sehatsetsing ka lihora tse 'maloa. Ebe joale re bula filimi e phahameng, tlisa poleiti 'me re e behe holim'a poleiti ena. Re tlosa filimi. Haeba o lakatsa, kaka e na le chokolete. Keke e monate ebile e potlakile, e bonolo ho e etsa.
Lejoe le bonolo
Lisebelisoa tsa 1 kaka: 2 likhalase tsa phofo, teaspoon ea soda, cocoa, 1 khalase ea lebese, 1 khalase ea tsoekere, mahe a 2.
Litokisetso. Kopanya mahe a nang le tsoekere, phofo, eketsa lebese. Sopho ea soda le ho eketsa hlama. Kopanya hantle le bake. Empa u ka arola hlama likarolo tse peli, e 'ngoe ea eona e eketsa kakao. Ka foromo ea oli e tlotsitsoeng e alasetsoe ka ponkhong ea lihlopha ka lebokoseng la checkerboard. Haeba re pheha mahobe a seng makae, joale re tla li kenya ka monate le ho kenya letsoho hammoho le tranelate leha e le efe kapa lebese le phehiloeng. Haeba u lakatsa, khabisa ntho e tsoang holimo.