Home marshmallows U ka pheha marshmallows eo ue ratang haholo lapeng. Nako e qeta hanyenyane, empa e lokela ho nka bonyane lihora tse 24. Ke kopa recipe ea ho lokisetsa marshmallows ho tsoa liapole tse halikiloeng kapa jelly e tsoang ho currants e khubelu. Ka mor'a hore ho fokotseha ka ho lekaneng mocheso oa motjhesong, marang-rang a lula a le bonolo ebile a le matheba. Ke u eletsa hore u e arohane le pampiri ka thipa 'me ue kopanye ka li-bottoms. Ka tloaelo marshmallow a fafatsa le phofshoana e tsoekere - Ke fana ka maikutlo a leka ho fafatsa le kokonate shavings. E boetse e hlahisa monko o monate, o tšoanang le ciliegia. Joale a re qale. Tsohle ho ts'oanela ho hlahisa lijo, 'me ke letetse maikutlo a hau!
Lijo:- Apple likarolo tse 3.
- Jelly 125 g
- Li-mahe kana 1 pc.
- Vanilla ea Sugar 2 tsp.
- Tsoekere 730 g
- Letlapa la 8 la Gelatine
- Metsi a 160 ml
- Pela ea tsoekere e 5 tbsp. l.
- Kokonate ho kuta 5 tbsp. l.
- Mohato oa 1 Lokisetsa lijoe: liapole, li-red currant jelly, tsoekere, tsoekere ea vanilla, metsi, protheine le lipoleiti tsa gelatin (ke sebelisa Dr. Etker), tsoekere e phofshoana le likoti tsa kokonate.
- Mohato oa 2 Khaola liapole ka halofo 'me u tlose likarolo tse bohareng le masapo. Re beha setlolo le ho chesa ka ontong ka 200 ° C ka metsotso e ka bang 40. E tla ba kapele haeba puree ea apole e se e nkiloe.
- Mohato oa 3 Ho pholile haholo 'me u ntše makhasi a tsoang liapole, ha re hloke likobo. Re hloka ligrama tse 125 tsa makhasi.
- Mohato oa 4 Hona joale re tšela makhasi ao ka 125 g ea tsoekere.
- Mohato oa 5 U ka tsoelapele ho sebetsa le sauce ea apole le li-jelly currant.
- Mohato oa 6 Hlakola protheine hore e be mokhobo o matla 'me u kenye halofo ea litholoana tse ling.
- Mohato oa 7 Hlakola sirapo. Ho molemo ho pheha ka potlako ka 2 saucepans, e le hore u be le palo e lekanang ea litholoana tse ngata. Ka pane e le 'ngoe nka metsi a 80ml le 240 g ea tsoekere. Hape u pheta hape ka pan ea bobeli. Pheha le pheha metsotso e 10 ho fihlela ho tsitsitse, e le hore ho tloha holimo ho phahamisa, marotholi a ka 'na a qeta metsotsoana e seng mekae ka mor'a hore a tlosoe ho sirapo.
- Mohato oa 8 Tlosa mollong, ho kena sirapo e se e sa bakang, eketsa lipoleiti tse 4 tsa gelatin, tse neng li tšeloa metsotso e 5 metsing a batang ebe li phalla. A re qhekelletse gelatin.
- Mohato 9 Hang-hang tšela sirapo e chesang e chesang e nang le tšesaane haholo e kenang ka bongata ba puree le protheine, kapa jelly e nang le protheine. U se ke ua khaotsa ho shapa ka lebelo le phahameng haholo. Re tla boela re etse saucepan ea bobeli.
- Mohato oa 10 Bakeng sa ho shapuoa ka potlako, qoelang boima bo otlang ka metsing a leqhoa. Hlōla ho feta ho fihlela boima bo pholile ka ho feletseng. Temoso: Re nka lijana tse ngata esale pele, kaha boima bo eketseha ka makhetlo a fetang 2. Fumana tranelate e ntle haholo e sa keneng ho tswa ho li-coronal.
- Mohato oa 11 Hang-hang kenya boima ka mokotleng o kenyang lijo ka mokelikeli leha e le ofe. Halama boholo bo batlang ba marshmallows. Re tlosa sebakeng se bulehileng mme re tlohele ho omella bonyane lihora tse 24.
- Mothati oa 12 A re ke re fe phofo ea marulelo ka phofo ea tsoekere kapa kokonate ka mor'a lihora tse 24.
- Mohato oa 13 Hlokolosa ka hloko karolong ea pampiri ka thipa 'me u kopanye li-bottoms. Re hloka ho sebetsa butle-butle, kaha marang-rang ke teteana ebile e bonolo haholo. Bon takatso!