- Mokopu - 1 Kilogram
- Nonyana ea Guinea - sekhahla se le seng
- Lemon - sekoahelo se le seng
- Li-chestnuts - ligrama tse 700
- Li-mandarins - likotoana tse 8 (5 - ka libapi tse bakang, 3 - ka glaze)
- Sehlopha sa rosemary - sengoathoana se le seng
- Mahe a linotsi - 2 Art. likhaba
- Sesame - - Ho latsoa
- Letsoai, pepere - - Ho latsoa
Nonyana ea Guinea e hlatsuoa ka botlalo, e tšeloa ka letsoai le ka ho le letšehali. Li-chestnuts re etsa liqeto tsa bohlokoa ka ho fetisisa. Re li kenya metsing a tukang a letsoai. Tlisetsa pheha hape, pheha ka metsotso e ka bang 5 mollo o potlakileng, ka mor'a moo re rotha chestnuts ka metsi a leqhoa. Hona joale re ka khona ho hloekisa chestnuts ea rona habonolo ho khetla. Mokopu, ntle le ho senya lekhalo, khaola likotoana. Etsa oli ea koae ka oli, e behe selae sa mokopu. Fafatsa ka lero la lero la lemone, hafeela o fafatsa tsoekere - le ka setoong sa hora e le 'ngoe ka likhato tse 160. Ka mor'a hora re nka pepa ea rona ea ho baka ho tsoa ka ontong. Bohareng ba pampiri ea ho baka ho ne ho e-na le linonyana tse entsoeng ka li-rosemary le tse likarolo tse 'nè tsa mandarin. Tse ling tsa mandarine li khaola ka halofo 'me li behiloe ho pota ea linonyana. Fafatsa ntho eohle ka linoko. Nonyana ea Guinea e koahetsoe ka sefate, 'me e beha sebapi ho baka ka hora e le' ngoe mocheso o le mong. Ho sa le joalo, nonyana e fepetsoe ka ontong - re tla koahela glaze. Re tla pepesa lero ho tloha ho tse ling tse tharo tsa mandarine ho ea ho tse ling. Re eketsa mahe a linotši ho ea holimo, letsoai le lenyenyane, makala a 'maloa a rosemary. Re e beha mollong - ebe re o senya ka tsela e tsitsitseng. Ho roala ha mokopu le chefo ea Guinea ho loketse. Ka pane e monate, beha likhasepo tse 4 tsa tsoekere le lero la lemone. Hlahloba, kenya li-chestnuts le limela tsa sesame ka pan. Hlohlelletsa le ho tsuba ka metsotso e seng mekae ho feta mocheso o mofuthu. Re nka terata ea ho baka ho tloha ka ontong. Nkopu le feine ea linonyana tse nang le mamine ea mandarin re li lokiselitse. Re boetse re kenya chestnuts e halikiloeng ka seteing sa ho baka. Re kenya pan ka hare ka ontong ebe re chesa hora e 'ngoe ka mocheso o le mong. Re sebeletsa khoebo ena kaofela ka platter kapa pan, ka mokhoa o ts'oanang le ntho e 'ngoe le e' ngoe e entsoeng ka ontong - ntle le ho lahla ntho leha e le efe. Ntho e 'ngoe le e' ngoe e jeoa ebile e monate haholo. Bon takatso! :)
Litšebeletso: 8