- raspberry - 2-1 / 2 linoelo
- cornstarch - 1 st. e nang le khaba
- tsoekere - 2/3 linoelo
- vanilla extract - 1 teaspoon
- phofo - 1 senoelo
- tsoekere - 1/4 senoelo
- pecan - 1/4 senoelo
- letsoai - 1 pinch
- Butter - likarolo tse 3/4
- Setlolo se Patiloeng - 1 Sekhahla
Rinse tse tala ka ho feletseng. Tšela monokotšoai ka sekotlolo. Kenya spoonful ea starch. Ho robala tsoekere. Kenya lenane le nyenyane la vanilla. Ka sekotlolo se arohileng, kopanya phofo, tsoekere, tsoekere e sootho, oats le letsoai la letsoai. Khaola botoro ka likotoana ebe u eketsa sekotlolo. Kenya li-pecans tse seng kae. Tsohle e kopane hantle. Beha monokotsoai seropong se senyenyane bakeng sa ho baka. Tlatsa ka motsoako oo re o entseng pejana. Bake ka metsotso e 25-30.
Litšebeletso: 8