Mask a entsoe ka mandarin
E loketse letlalo le tloaelehileng le le omileng
Etsa peele ea mandarin 'me ue silakane ka grinder ea kofi. Nka supuni e le 'ngoe ea phofo, e tsose ka 1 teaspoon ea tranelate e bolila le 1 e shapuoa lehe yolk. Re tla beha motsoako ebe re o siea metsotso e 15 kapa 20, ebe oe tlosa ka swaboto ea k'hothone e kenngoeng metsing a futhumetseng.
Ho hatella lero la mandarin bakeng sa sefahleho
Re tla eketsa gauze ka mekhahlelo e 'meli ebe re e kenya ka lero la mandarin. Ikitlaetsa ho sebetsa sefahlehong ka metsotso e 30, ebe u hlatsoa sefahleho sa hau ka metsi a pholileng. Nakong ea ts'ebetso, o hloka ho phutholoha, u lutse hantle ka bethe, tlas'a 'mino o khutsitseng.
Kakaretso ea maskine
Re e etsa ka letlalo la mandarin le khethiloeng, teaspoon e 1 ea tranelate e bolila le 1 yolk. Re tla beha sefahleho ka metsotso e 15 kapa 20, ntle le sebaka se potolohileng mahlo, 'me u hlatsoe ka mofuthu, ebe o na le metsi a pholileng.
Mask bakeng sa letlalo la sefahleho e tla thusa ho tlosa mahlaseli a mafura le ho fokotsa li-pores
Re tla phunyeletsa nama ea mandarin, kopanya likhabapo tse 2 tsa yogurt le lipofu tse 2 tsa yogurt. Kenya marotholi a seng makae a lero la lemone. Li kopane hantle 'me re tla beha boima ba' mele metsotso e 15 kapa e 20, ebe re hlatsuoa ka metsi a pholileng. Ho e-na le lebese le majoe a koahetsoeng re ka sebelisa mahe a lesoeu.
Mask-scrub bakeng sa letlalo le omeletseng
Ho khaola ka thata le ho pata 1 e hlahisitsoeng ka mandarin, eketsa 1 tablespoon oat kapa barley flakes, e nyenyane e khabisitsoeng ka grinder ea kofi le 1 teaspoon ea mafura a monate. Hona hantle razmone mme u sebelise mechine e khanyang ea ho pata. Kamora metsotso e 15, tlosa mask ka letlalo le bonolo, ebe u hlatsoa ka metsi a futhumetseng.
Masoko a sefahleho a hlasimollang
Squeeze lero la li-tangerine tse peli, eketsa likhaba tse 2 tsa li-flakes tsa oatmeal le lebese le lenyenyane le mofuthu.
Hlahisa ntho e 'ngoe le e' ngoe ho ea boima bo lekanang, 'me u sebelise sefahleho se teteaneng sefahlehong sa hao ka metsotso e 15 kapa e 20. Joale re tla e tlosa ka sopton swab e mongobo, 'me re itlhatsoe ka metsi a futhumetseng.
Moriri oa letlalo le mafura
Natram 'me u khaotse ka mandarin ka khauta, tlatsa ka khalase ea vodka ea ½. Beha motsoako sebakeng se lefifi 'me u tsamaee matsatsi a 6 kapa a 7. Ka nako eo hlahisa 'me u hlapolle halofo ea metsi a phehiloeng, re tla hloekisa hoseng le mantsiboeeng. Haeba u e-na le letlalo le tloaelehileng, joale ho kenngoa hona, eketsa teaspoon e 1 ea glycerin.
Ho hloekisa tonic bakeng sa letlalo la oli
Re e etsa ka hare. Zedra 1 ea tholoana e hloekisitsoeng, re tšela 1 senoelo sa metsi a pholileng a phehiloeng. Ebe oe khaola likotoana tse nyenyane ka metsing 'me ue siee letsatsi. Kamora 'mele oa rona o kenngoa ka mahlaseli' me re o tšela ka letlalo letsatsi le leng le le leng hoseng le mantsiboea.
Kakaretso ea mask a nang le phepo e ntle ho mandarin
Re tla nka tablespoons tse 2 tsa tranelate e bolila ka 1 mandarin ka makhasi. Re tla beha boima bo amohelehang sefahlehong, 'me kamor'a metsotso e 10 kapa e 15 re tla hlatsuoa ka metsi a futhumetseng. Ho e-na le tranelate e bolila, re sebelisa tranelate. Bakeng sa phepo e nepahetseng ea letlalo, re kopanya chisi ea kottage le litholoana tsa litholoana ka tsela e lekanang.
Sefahleho se khathollang le se hloekisang
Re tla hlohlelletsa hantle 1 ho hlahisa mandarin le ho e kopanya le sopho e le 'ngoe ea phofo ea koro kapa starch. Re tla beha motsoako mme ka mora metsotso e 15 re tlose mask ka swab ea k'hothone, ebe re itlhatsoa ka metsi a pholileng.
Mask bakeng sa letlalo le omeletseng le le omileng
Re tla hloekisa li-mandarine tse 1 kapa tse 2 ho tloha peeleng. Peel ena, re tla senya lehlakoreng le ka hare le oli ea soya le ho koahela sefahleho, haese likopi, ebe o penya hanyenyane. Re bua leshano e le hore sebola se se ke sa oela sefahlehong, re robala ka boemo bo phutholohileng ka metsotso e 15. Joale re hlatsoa sefahleho ka metsi a futhumetseng.
Re ka sebelisa oli leha e le efe ea limela ka mokhoa ona. Ka letlalo le omeletseng, sebelisa sekontiri sa mandarin ka sefahleho ka metsotso e 15 kapa 20, ebe u tšela lero.
Recipe bakeng sa mask bakeng sa letlalo le omeletseng
Etsa peele ea mandarin, ebe u sila ka kofi ka phofo. Nka setpopo e le 'ngoe ea phofo ena' me u tšele ka teaspoon e 1 ea poone kapa oli ea mohloaare, 1 lehe yolk le khaba e le 'ngoe ea phofo. Re tla beha motsoako 'me re tla tšoara metsotso e 10 kapa e 15, ebe re hlatsuoa ka metsi a futhumetseng.
Bakeng sa keketseho e potlakileng ea molumo oa letlalo
Fresh peel 1 tangerine, lamunu le lemon, tlatsa ka 1 khalase ea metsi a belang, koahela ka sekwahelo 'me u tsamaee halofo ea hora. Ka mor'a hore re e-ba le mathata, 'me infusion e tšeloa ka sefubeng sa leqhoa, rea qeta. Re hlakola sefahleho sa li-cubes ka nako leha e le efe ea letsatsi.
Ho lokisa ho hloekisa
Nka peele ea Mandarin, khabeha u e tšele 'me u tšollele khalase ea metsi a belang. Koahela setshelo ka sekwahelo ebe u tsamaea letsatsi ho tsitlella. Re qobella ho tšela mali ea Semandarine ebe rea e tšela letlalong la sefahleho.
1. Ho tsosolosa sefahleho sa Mask
Nka peele ea mandarin ebe u e kopanya le yolk. Tlohela motsoako ona ka metsotso e 15, ebe u eketsa teaspoon e 1 ea lero la apole le teaspoon e 1 ea oli ea mohloaare. Re kopanya mme re sebelisa mask sefahlehong, ha mask a omisa, re a hlatsoa ka metsi a futhumetseng.
2. Ho tsosolosa mask
Nka lero la lemunu. Re hlapolla lero ka 1 tablespoon ea metsi a phehiloeng, moisten ena cheesecloth le gauze, e kenngoe likarolo tse 'maloa ebe e sebelisoa sefahlehong. Tšoara mask ka metsotso e 15. Joale re hlatsoa sefahleho ka metsi a pholileng.
Sefahleho sa mask "Mohlolo oa Chaena"
Ho ne ho e-na le menyetla ea hore likhosatsana tsa Chaena li etsa mask a rarahaneng joalo le ka lebaka la hore sefahleho sa bona se tšoana le bone.
Lijo tse peli tsa mandarins ka hloko ka rastolchhem ka seretse, ebe ka mokhoa o tšoanang o hasane holim'a sesepa ea tee, e kolobisitsoeng ka teaspoon ea peanut kapa oli ea soya, ebe o e beha lihora tse peli kapa tse 3, sausi ena letsatsing.
Ka lehlakoreng le leng, lokisetsa motsoako oa likhabapo tse tharo tse lerootho tsa lero le bosoeu, lero la anyanisi, boka ba boka ba linotši, likhabapo tse tharo tsa mahe a linotši. Motsoako o ekelitse ho fetoha masapo a 2 a perekisi.
Kopanya boima bo bakoang ke sekhahla se futhumetseng sa mandarin, eketsa litepisi tse 2 tsa tincture ea metsi le ho kopanya hantle ho fihlela tranelate e teteaneng.
Sesepa sa tincture re itokisetsa ho tloha ho 1 khaba ea tafole ea metso e sithabetseng le khalase ea metsi a chesang. Metsi a tšolotsoeng ka letsoai le tsitlalletse metsotso e 15 kapa e 20. Mask re beha sefahleho sefahlehong ebe re tloha metsotso e 30 ho isa ho lihora tse peli. Ka nako eo tlosa swab ea k'hothone mme u hlatsoe sefahleho sa hau ka metsi a pholileng.
Hona joale re tseba mokelikeli oa mask oa sefahleho o entsoeng ka Semandarine. Empa haeba o na le lisebelisoa tsa maske tsena, joale lipepe tsena tse ntle ha lia lokela ho sebelisoa. 'Me haeba ho se joalo, leka ho etsa botle ba sefahleho tsena mask, ka khetho ea hau,' me u tšepe hore u li rata.