- nama ea khomo - ligrama tse 800
- pepere e monate - likotoana tse 3
- tleloubu - sengoathoana se le seng
- lihoete - 1 sengoathoana
- Litamati - Tse 3
- litapole - likotoana tse 5
- pepere e lerootho - sengoathoana se le seng
- ho noa lijo tsa goulash - 1 teaspoon
- paprika - 1 teaspoon
- greenery - 1 st. e nang le khaba
Nkhomo e khaola likoting ebe e kenngoa ka pane. Tšela hoo e ka bang lilithara tse 3 tsa metsi a batang. Ka mor'a ho pheha, tlosa foam ebe o eketsa letsoai le lenyenyane (ho latsoa). Pheha ka mocheso o tlase ka metsotso e 40. Hloekisa meroho eohle. Tlosa peo ea pepere ea Bulgaria. Khaola likoting. Hlakisa oiee, litapole le tamati. Carrot e khaola ka lihlopha tse nyane. Beha meroho ho nama metsotso e seng mekae pele u pheha. Eketsa khabebe e ts'oetsoeng. Tsoela pele ho pheha bakeng sa metsotso e meng e 30-40. Qetellong, eketsa nako ea lijo tsa goulash. Fafatsa le li-paprika le herbs (parsley, dill mane).
Litšebeletso: 2