- lihoete (hoo e batlang e le 330 g), tse teteaneng - likotoana tse 4
- litapole (hoo e ka bang 450 g), tse leselitsoeng - likotoana tse peli
- Pompo ea Mascat (hoo e ka bang 900 g), e tetehileng - 1 Sekhahla
- cloves ea konofolo, e sa koahetsoeng - likotoana tse 8
- oli ea mohloaare - 2 lintho. likhaba
- letsoai le pepere ea lefatse - 1 Ho latsoa
Preheat ovene ho likhato tse 230. Arola lihoete, litapole, mokopu le konofolo le lipakeng tse peli tsa ho baka. Tšela batso e 'ngoe le e' ngoe ea khaba ea 1 ea oli, nako le letsoai le pepere. Bela ho fihlela meroho e le bonolo 'me e qala ho sootho, ho tloha metsing ea 25 ho ea ho e 35. Tlosa konofolo e halikiloeng mme u sebetse.
Litšebeletso: 8-9