Bruschetta le meroho le chisi ea poli

Khabeloa chop a hloekileng meroho, tšela lemon khahla. Kopanya poli chisi, meroho, zest lime Lisebelisoa:

• Pōli chisi - 250 Grams
• Tholoana e ncha - 1 senoelo (parsley, dill, coriander, thyme, oregano, rosemary)
• Lemon Citrus - 1 teaspoon
• Letsoai, pepere - - Ho latsoa
• Baguette - 1 sengoathoana

Litaelo

Khabeloa chop a hloekileng meroho, tšela lemon khahla. Kopanya li-cheese tsa li-goat, litlama, khase ea lemon, letsoai le pepere. Li-baguette li khaola likotoana tse tšesaane. Li-slice li ka omisoa ka ontong kapa ka pane e ommeng, empa ke rata bruschetta ka chisi ea pōli ka bonolo, eseng e omisitsoeng, kahoo ha ke etse letho ka eona - e se e le khaola feela. Ha e le hantle, ntho e 'ngoe le e' ngoe e itokiselitse - plaster stuffing ho tloha pōli chisi ho li-baguette le ho thabela. Bon takatso!

Litšebeletso: 4