Buns le sinamone le buttermilk

1. Etsa hore o kene. Kopanya lisebelisoa tsohle tse omeletseng ka sekotlolo se senyenyane. Eketsa li-ghee m Lijo: Litaelo

1. Etsa hore o kene. Kopanya lisebelisoa tsohle tse omeletseng ka sekotlolo se senyenyane. Kenya ghee 'me u kopanye le fereko ho fihlela motsoako o shebahala joaloka lehlabathe le omileng. Beha ka thōko. 2. Etsa hlama. Preheat ovine ho likhato tse 220. Lubella sejana sa ho baka ka 1 tablespoon ea botorate e qhibilihisitsoeng. Ka sekotlolo se sehareng, kopanya phofo, tsoekere, phofo e bakang, soda le letsoai. Eketsa botoroako le likhaba tse 2 tsa botoro, tsosa. 3. Beha hlama mosebetsing o tšolotsoeng ka phofo 'me u khumame ho fihlela hlama e fetoha e boreleli. Etsa hlama hore e be lekarete le bolelele ba cm 20x30. 4. Tšela likhaba tse 2 tsa botorola holim 'a hlama' me u behe oli ka menoana. 5. Esita le ho tšela tsoekere ho tlatsa tlhahlobo eohle, ho siea metse ka thōko ho metse ea 1 cm. Ho qala ka lehlakoreng le lelelele, tlosa hlama ka moqolo. Sireletsa metse. Beha seampe fatše mosebetsing. 6. Khaola likotoana tse 8. Hlakola sefahleho ka seng holimo ebe o se kenya ka hlobo. Lubella li-buns le likhase tse 2 tse setseng tsa botorate e qhibilihisitsoeng. 7. Boha ka metsotso e 20-25, ho fihlela o le putsoa ka khauta. 8. Ho etsa glaze, kopanya tranelate chisi kapa botoro le tsoekere ka sekotlolo. Add buttermilk le whisk hantle ho fihlela motsoako o fetoha o ts'oanang. Lumella li-buns hore li pholile ka foromo ka metsotso e 5, ebe li li beha ka counter. Tlatsa ka glaze. Sebeletsa li-buns ha li ntse li futhumetse. Boloka li-buns ka setsing se tiisitsoeng ka matsatsi a mararo.

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