- Khoho ea likhoho - ligrama tse 800
- Konofolo - meno a 3-4
- Liphaseke tsa Herculean - 50 Grams
- Lebese - limilione tse 100
- Lihebe - likotoana tse peli
- Khalase e monate - 1 st. e nang le khaba
- Motsoako oa Hawaii - 400 Grams
- Cheese ka thata - 150 Grams
- Meonnaise - - Ho latsoa
- Lijo tse monate - - Ho latsoa
Qala ho tlatsa li-oats ka lebese mme u tsamaee metsotso e 10. Ebe o kopanya khoho fatše, lee, letsoai, pepere, oats le lebese, konofolo e khethiloeng. Sephetho se hlahisitsoeng ke sejo se phehoang, se nang le oli (kapa o ka eketsa botoro ka nama ea minced). Bakeng sa likhahla tse ngata re nka cheese, motsoako oa Hawaii, mayonnaise le lehe. Motsoako oa Hawaii o tšeloa ka har'a sephutheloana ka sekotlolo, letsoai, eketsa linoko ho latsoa. Re lokisetsa ho tlatsoa - whisk e le 'ngoe ka lebese (50ml ka hare) le tranelate e bolila. Eketsa letsoai le sesebe e nyenyane ho latsoa. Motsoako oa Hawaii o kenngoa sejaneng sa ho baka nama ea minced, ho tloha holimo re tlatsa ntho e 'ngoe le e' ngoe ka ho tlala lehe. Ka holimo, koahela ntho e 'ngoe le e' ngoe ka cheese e grated. Bake ka metsotso e 40-45 ka likhato tse 180 ho fihlela pie e loketse. Pente e loketseng e kenngoa ka hloko ka poleiti, re tšollela mayonnaise holimo (ka ho rata) - 'me u sebetse! Bon takatso! :)
Litšebeletso: 3-4