Meatballs e nang le gravy e phethehile ho sebeletsa le litapole, li-porridges, pasta. Ha ba ratoe feela ke batho ba baholo, empa hape ba ratoa ke bana. Ha e le hantle, libolo tse khahlehang tsa nama ka li-gravy li sebelisoa esita le ka li-kindergartens ho ea lijana tse ling. Ho ithuta ho pheha sejana se monate ho bonolo. E ka etsoa ka raese kapa buckwheat. Nama leha e le efe e ka sebelisoa e le motheo: kolobe, nama ea khomo, kana. Re ile ra nka mekhoa e thahasellisang ka ho fetisisa bakeng sa ho etsa nama ea libolo tse entsoeng ka maiketsetso. Li ka phehoa ka bobeli ka pane ea ho chesa le ka ontong. Ho bonolo haholo ho ja le ho emisa meatball ho pan kapa multivark. Har'a li-recipes tse hlophisitsoeng tse nang le lifoto le livideo, mosireletsi e mong le e mong o tla fumana mefuta e fapaneng e loketseng ea ho pheha libolo tsa pelo tse nkiloeng.
Li-meatballs tse hlahisang li-gravy joaloka li-classergarten-mohato oa mehato le mohato ka setšoantšo
Lisebelisoa tsa ho pheha nama e monate ea lijo tse kang li-kindergarten
- Khoho e nyenyane - 300 g;
- lihoete - likotoana tse 3;
- onion - sengoathoana se le seng;
- oatmeal - 100 g;
- lehe - sengoathoana se le seng;
- konofolo - 1 clove;
- tamati ea langa le le lej - likhaba tse tharo;
- metsi - 0.5;
- letsoai, tsoekere, meroho - ho latsoa.
Kakaretso ea setšoantšo sa mohato oa ho pheha meatballs joaloka kerekeng e nang le monate o monate
- Fula lihoete tse 2, li-flakes, meroho, garlic e nang le blender. Kopanya motsoako o itokisitsoeng le khoho le lehe.
- Etsa li-balls ebe u kenya pampiri ea ho baka. Bake ka likhato tse 180 bakeng sa metsotso e 15-20. Nakong ena, grate ea rantipole, Fry le eiee. Senya meroho ho blender. Kenya metsi, lekhae la langa le le lej le linoko ho bona.
- Kenya motsoako oa langa le le lej le meroho, metsi ka setofo mme o tlise ho pheha. Beha libolo tsa nama ka pan. Li khabise ka har'a mongobo ka metsotso e ka bang 15.
- Pele o sebeletsa ho ntlafatsa tatso ea libolo tse loketseng ho sebelisa limela tse nang le litlama.
Li-meatball tse nang le nama e nang le minced le li-gravy ka ontong-e leng video e bonolo ea recipe
Kofi ea phepelo ea ho pheha ka nama ea lijo tse nang le oli e nang le oli e nang le gravy
Ka thuso ea recipe ea rona ea ho pheha, nama ea nama e nang le gravy e hlahisoa e le lero le le monate ha ho khoneha. Li ka fuoa lijana tse fapaneng tsa litapole: litapole, pasta kapa lijo-thollo.Ka ho fetisisa monate meatballs le gravy le konofolo - mohato ka mohato recipe le setšoantšo
Lethathamo la lisebelisoa tsa ho pheha nama e monate ea nama e nang le konofolo
- khomo ea khomo - 0.5 kg;
- nama ea kolobe - 0.5 kg;
- oiee e omisitsoeng - tablespoons tse 2;
- lehe - sengoathoana se le seng;
- basil, parsley (omisitsoeng) - 1 tablespoon;
- tamati - 2 pcs;;
- bohobe ba bohobe - 1 ntho;
- konofolo - 3-4 cloves;
- meroho ea langa le le lej - lipitsa tsa 0.5-1;
- letsoai, pepere - ho latsoa.
Recipe e nang le lifoto tsa ho pheha meatballs tse nang le lipeo
- Lokisetsa lisebelisoa tsa mosebetsi. Khaola nama e le 'mino.
- Kopanya leqhoa le lehe, linoko, konofolo e entsoeng, breadcrumbs. Theha libolo tse nyenyane ho tloha nama e nkiloeng. Li behe holim'a betere ea ho baka ebe u chesa ka metsotso e 25 mocheso oa likhato tse 200. Ka tomate, peel le ho khaola likoto. Fetisetsa libolo ka sekotlolo sa letsoho, eketsa mongobo, eketsa litamati mme u qete metsotso e 15-20.
- Pele o sebeletsa, ho kgothaletswa ho fafatsa dibolo tsa nama le grated chisi.
Joang ho pheha meatballs le gravy ka frying pan - bonolo video recipe
K'honthinyo e bonolo le video ea ho pheha ka phokaneng ea li-meatballs tsa gravy
Ka video eo re e ntseng re e nka, re u bolella ka mehato ea ho lokisa nama ea lijo le raese ka pitsa e monate. Tataiso e bonolo e tla thusa ho etsa lijo tse monate bakeng sa lelapa lohle ka potlako le kapele.Ho pheha meatballs le langa le le lej sauce ka har'a li-multivark - mokhoa o bonolo oa video
Video ho risepe ea ho itokisa ho e-na le li-meatballs ka tomato gravy
Molemo oa recipe e latelang ke boiketlo ba ho pheha libolo tsa nama. U sebelisa marulelo, u ka fokotsa haholo nako ea ho itokisa. Ho phaella moo, nama ea nama e entsoeng ka risepe ena e thata ebile e le lerootho.Li-meatball tse thata ka har'a ontong e nang le risepe ea mohato ka mohato le setšoantšo
Lethathamo la lisebelisoa tsa ho pheha nama ea li-ovine e nang le gravy
- nama ea khomo - 400 g;
- nama ea kolobe - 100 g;
- bohobe bo tšoeu - likhao tse 3;
- lehe - sengoathoana se le seng;
- konofolo - 2 cloves;
- Litlama tse provencal - 1 tbsp.
- pepere, letsoai - ho latsoa;
- tamati - 4-5 lik'hilograma.
Kakaretso ea mohato ka mehato le setšoantšo sa nama e bonolo ea nama e halikiloeng ka ontong
- Ka foromo Fry ea onion chopped ho fihlela khauta. Ka nako eo eketsa ho eona u sila litamati, litlama tsa provencal. Hula nama. Itokisetse nama ea mafura, mahe, bohobe bo tšoeu, letsoai le pepere libolo tse nyane. Li noe ka holim'a kahare ea ontong ho mocheso oa likhato tse 200 ka metsotso e ka bang 15.
- Beha libolo ka leqhoa ebe o kenya ka ontong hape ka metsotso e 5-10.
- Ka mor'a hore u phehe, u ka fafatsa libolo tsa nama le meroho kapa cheese.
Li-meatball tsa pele tse nang le li-gravy tse entsoeng ka maiketsetso - ho pheha photo-recipe e bonolo
Lisebelisoa tsa ho pheha meatballs e entsoeng lapeng
- turkey nama - 0.5 lik'hilograma;
- likotlolo tsa bohobe - likhaba tse 2;
- lehe - likotoana tse peli;
- oregano - 2 tsp;
- phofo ea garlic, pepere e ntšo - 0,5 tsp;
- pepere e khubelu, li-flakes tsa pepere - 0,25 tsp;
- moriana oa tomate o entsoeng ka maiketsetso - lintho tse peli;
- li-fresh leaves - 4 makhasi;
- Burrata chisi - 150 g;
- letsoai - ho latsoa.
Photo-recipe bakeng sa ho pheha nama ea tlhaho ea nama e entsoeng ka maiketsetso
- Nama ea Turkey ho sila ka nama e nang le minced, eketsa ho eona breadcrumbs, mahe, tse ling tse monate (oregano - 1 tsp). Etsa libolo tse nang le li-minced ebe u li tšela ka mollo. Kenya tomate e nang le tomate, 100 ml ea metsi.
- Hlahisa libolo ka metsotso e 15, ebe u eketsa 1 tsp. oregano. Lijoe nama ka metsotso e meng e 5.
- Khabeloa u tšabe makhasi a basil mme u ekelle ho e lokiselitsoeng e entsoeng lijo.
- Kenya cheese burrata. O ka sebeletsa mongobo ka mor'a metsotso e 5.
Li-meatball tse koahetsoeng ka raese ka mokhoa o monate oa mohato ka mohato le video
Recipe ka mohato o mong le o mong ho pheha nama ea meatball le ho tlatsoa ha raese ka lero le chesang
E lokiselitsoe ke risepe e ka tlase, nama ea nama e tla ba e bonolo le e khotsofatsang. Ho etsa sena, babali ba hloka feela ho hlahloba ka hloko video le ho pheta-pheta litaelo tse ho eona.Ho pheha nama e monate ntle le raese - mokhoa o bonolo o nang le setšoantšo
Lethathamo la lisebelisoa tsa ho pheha nama e monate ea nama ntle le raese
- veal (kapa lipalesa tsa nama) - 700 g;
- lehe - sengoathoana se le seng;
- konofolo - meno a mabeli;
- onion (e nyenyane) - sengoathoana se le seng;
- letsoai - 0.5 tsp;
- pepere - 0,25 tsp;
- bohobe bo entsoeng ka bohobe (omisitsoeng) - lintho tse 3/4;
- tomate mongobo - 300 g;
- dijo tse thata - 100 g;
- parsley - e nyenyane;
- linoko - ho latsoa.
Kakaretso e bonolo e nang le setšoantšo sa ho pheha nama e monate ea nama ntle le ho eketsa raese
- Bohobe bo qhibiliha hape bo kopane le linoko tse khethiloeng. Lihlahisoa tsa nama ea nama ea likhomo tse nang le litlama tsa provencal li tla kopantsoe hantle haholo.
- Kenya nama e nyenyane ho ea ho crumbs. Peel onion le khaola likotoana, chop parsley.
- Eketsa litlama tse patisang, lehe. Ka hloko o kopanya ntho e 'ngoe le e' ngoe 'me u etse libolo tse nyane tsa nama e nyenyane.
- Ho noa libolo ka metsotso e 5-10 ho ontong ka mocheso oa likhato tse 180.
- Fetisetsa libolo ka sekotlolo mme u kenye moriana.
- Abela libolo ka sekotlolo sa nako e le 'ngoe ka mollo o monyenyane ka ho fetisisa. U ka sebeletsa e le lijana tse ka thōko kapa e le sejana sa nama. E etselitsoeng pele ho fafatsa fafatsa ka khase e entsoeng ka khase.
Li-meatball tse sa tloaelehang tse nang le buckwheat le gravy ka sekotlolo - sesepe le photo-photo-instruction
Lethathamo la lisebelisoa tsa ho pheha ka sekotlolo sa fleshballs le buckwheat
- nama ea likhomo tse nkiloeng ka mafura - 900 g;
- lehe - likotoana tse peli;
- lik'hemik'hale - 0,5 st .;
- onion - likotoana tse 2;
- mayonnaise - 2 tablespoons;
- lihoete - 1 sengoathoana;
- Pepere ea Bulgaria - 1 pc.;
- konofolo - meno a mane;
- metsi - 1 ntho;
- tranelate - 4 tablespoons
Recipe le setšoantšo sa ho pheha ka pane ea meatballs le ho eketsa ea buckwheat ka le mongobo
- Hloekisa meroho. Grate lihoete, tšela pelepele. Konofolo le ho tšela onion.
- Buckwheat le buckwheat le pheha ho fihlela e etsoa.
- Karolo ea eiee e monate ka metsotso e 2, ebe u eketsa lihoete le konofolo. Fetela meroho metsotso e 5. Ebe u eketsa letlalo la langa le le lej 'me u qete meroho bakeng sa metsotso e meng e 10.
- Fetisetsa meroho e phethiloeng ka pane le pepere. Kenya khalase ea metsi, tranelate. Letsoai, pepere le nako ea ho latsoa.
- Kopanya forcemeat, e lokisitsoeng buckwheat, mahe. Pepere le letsoai. Eketsa lieiee le mayonnaise ho penta. Kopanya ntho e 'ngoe le e' ngoe 'me u etse li-minced beads
- Fokotsa li-balls ka holim'a mocheso o tlase.
- Tšela lipeo tsa mongobo 'me u bosose ka metsotso e ka bang 15.