Li-pancakes ka nama

1. Pele ho tsohle, a re etse nama ea minced. Fokotsa nama ea kolobe le eiee le letsoai. 2. Lisebelisoa: Litaelo

1. Pele ho tsohle, a re etse nama ea minced. Fokotsa nama ea kolobe le eiee le letsoai. 2. Sebakeng se arohileng, eketsa metsi 'me u eketse starch. Hlohlelletsa starch le ho khanna mahe. Eketsa letsoai mme o kopanya motsoako oohle hantle. 3. Ho etsa li-pancake, ho molemo hore u nke palo e nyenyane ea frying pan. Preheat prying pan, oli (haeba u rata oli ea sesame, e sebelise.) Ke ne ke sebelisa oli e tloaelehileng ea meroho. Har'a lihlahisoa tsena, ke na le li-pancake tse robeli. Bake li-pancake li tebile haholo 'me u li tšela ka lehlakoreng le le leng feela. Tlosa ho tloha ka frying pan. 4. Hasanya pancake tafoleng ka lehlakoreng le tala ka ntle 'me u behe lesela le lenyenyane la nama e nyenyane. Tlohela tlase ho tlase ho pancake e hlephileng. Tsoela ka meqolong e menyenyane empa e thata. Qetella pancake ntle le nama e senyehileng ka motsoako oa phofo le metsi, e le hore e khomarele 'me e sa bulehe. 5. Hona joale sehlahisoa sa rona se felile se lokela ho tlisoa ho itokisa. Kopanya meroho le oli ea sesame 'me ue chese ka pane e chesang. Mollo o lokela ho ba ka tlaase ho karolelano. Kaha li-pancake li lokela ho fried ka bonyane metsotso e 5-6, e le hore ka hare ho fried. Ka linako tse ling u noe li-pancake tsa hau ka pane e monate. Qetellong ea pancake khaola ka 3-4 likoto, apara ka sejana le khabisa le meroho. Bakeng sa li-pancake, u se ke ua lebala ho sebeletsa moriana oa soya le salate ea hau ea limela.

Litšebeletso: 4