- konyana - 1 kilogram
- lebese la mafura - 2 a etsang dilitara tse
- veine e omileng e omeletseng - dikopi tse 2
- oli ea limela - 1/2 senoelo
- Joso ea gooseberry - 1/2 senoelo
- karoti - 1 sekoahelo
- motso oa parsley - ka hare 1-2 likotoana
- meroho ea celery - 2 Art. likhaba
- stalk ea leek - 1 sengoathoana
- tleloubu - sengoathoana se le seng
- konofolo - meno a 2-3
- Lemon - 1 sengoathoana
- langa le le lej - likotoana tse 4
- li-mushroom tse tšoeu - likotoana tse 4
- pepere e mongobo - ho latsoa
- letsoai - Ho latsoa
Russia, shish kebab ka tsela ea morao-rao e bitsoa "nama e halikiloeng", ke hore, e ile ea fetoloa ka matela. Linama tse halikiloeng li ne li ratoa haholo mehleng eo, 'me libukeng tsa boholo-holo li na le mekete e mengata ea ho pheha le mebutlanyana, likhoho le matata. Ho tloha bohareng ba lekholo la bo18 la lilemo, Russia e ile ea qala ho pheha nama ka mokotla (sena se ile sa etsahala ka mor'a lipapali tsa sesole tsa Crimea tsa lebotho la Russia), 'me li se li le bohareng ba lekholo la bo20 la lilemo shish kebab e ile ea fetoha sejana sa bokhelohi likarolong tsohle tsa USSR. Ena shish kebab ke mosebetsi oa 'nete oa litšoantšo tsa ho iphelisa, kahoo ho hlokahala hore u boloke ka ho feletseng litsela tsohle tsa ho pheha. Lijo tse phoroselang tse sebelisoang ke shangi kebab li lokela ho khabisa tatso ea eona hantle le ho kopanngoa le eona. Ka tlaase ke kakaretso ea konyana ea shish kebab ho ea ka mokhoa oa khale oa Russia. Litokisetso: Lokisetsa marinade bakeng sa shish kebab. Ho etsa sena, sila ka metso ea parsley le meroho ea celery ka sekotlolo se seholo. Kenya likarolo ebe u kenya metso. Eketsa ka sekotlolo se entsoeng ka konofolo, lebese la lebese, veine, lero la joekere, oli ea meroho, letsoai le pepere ho latsoa. Kopanya lisebelisoa tsohle hantle. Tšela konyana e phehetsoeng marinade, kenya sebakeng se batang 'me u khunye lihora tse 5-6. Hlahloba likotoana tsa konyana, u li arolelane ka mehele ea eiee, likarolo tsa lemon le litamati, liaparo tsa mushroom. Lubella ke shish kebab ka oli ea meroho le ka monya ka mashala a chesang, moo u ka lahlang letlalo la lengana, thyme le lipeo tse 2-3 tsa cardamom le dill. Metsotso e meng le e meng le e 'ngoe ho isa ho 3-4 metsotso ea shish kebab e lokela ho fetoloa ebe e tšeloa ka marinade. Ho lokisetsa sejana se lehlakoreng bakeng sa shishe kebab, o ka khomarela skewers ea likomkomere, zucchini, li-eggplant, mokopu le bacon le skewer ho fihlela pheha.
Litšebeletso: 6-8