Ho lokisetsa ma marzipane lapeng Nakong ea bongoaneng, bongata ba lōna le bala lipale tsa bara ba barali babo rōna Grimm, Andersen, Hoffmann, 'me ba botsa batsoali ba bona hore na ke ma marzipane, ao hangata a neng a keteka bahale ba lipale tsena. Hase kamehla batsoali ba ka hlalosang hore na ke eng. Hona joale u na le monyetla oa hore u se ke ua tloaelana feela le tsebo ena, empa hape u leke, 'me u tšoare beng ka uena. Ha e le hantle, menyaka ha e theko e tlase, empa o ka lokisetsa marzipan bakeng sa letsatsi la tsoalo la ngoana kapa letsatsi la hao la lechato. Ntle ho rona marzipan e monate e ne e phehiloe pele Fora, empa ka lebaka le itseng e tummeng ka ho fetisisa e Austria le Jeremane. Indasteri ea rona ea liphahlo ha e hlahise mofuta ona oa lipompong, empa ho bonolo haholo ho li phehela lapeng. Sohle seo u se hlokang ke lialmonde, phofo ea tsoekere le mebala ea lijo. Lihlahisoa tse ling li ke ke tsa fana ka motsoako oa polasetiki, oo u ka etsang litšoantšo tse lakatsehang - ha li na lintho tse tšoanang le tsa oli joaloka lialmonde. Ha e le litae, o ka sebelisa mebala ea fektheri eo e leng karolo ea lisetara tsa Easter, kapa o koahela almond e ngata ka lero la meroho kapa lero la meroho.
Lijo:- Almond 150g
- Pela ea tsoekere 110 g
- Metsi a phehile 1 tbsp. l.
- Chokolete ea lebese 50 g
- Mohato oa 1 Ho etsa lipompong, o hloka lialmonde tse tala, phofo ea tsoekere, metsi le chokolete.
- Mothati oa 2 Koahela lialmonde ka metsi a futhumetseng 'me u tsamaee ka metsotso e 5 ho bonolo ho hloekisa linate letlalong.
- Mohato oa 3 Ebe o tšolla metsi, ebola lialmonde mme u li omise ka thaole ea pampiri.
- Mohato oa 4 Hala linate hore e be phofo.
- Mohato oa 5 Kopanya le tsoekere e phofshoana, linate tse sithabetseng le khaba e le 'ngoe ea metsi.
- Mohato oa 6 Ho molemo ho kopanya lihlahisoa ka bongata bo tsitsitseng, ka tsela e tsitsitseng e lokela ho tšoana le polasetiki (haeba e emela ka lehlakoreng le leng, eketsa teaspoon e 1 ea metsi).
- Mohato oa 7 Ho tloha boima bo lokiselitsoeng ho etsa libolo.
- Mohato oa 8 Qhibiliha tsokolate mme ka mokhoa o sa lebelloang o khabise marzipan e phethiloeng, fa tsokolate hanyenyane.
- Mohato oa 9 Beha marzipan pampiring ea pampiri mme e ka etsoa.