Lijo tsa moea tse nang le fragole Na u batla ho ja lijo tse tloaelehileng moketeng? Ebe u lokisetsa mousse ea fragola, tlhohonolofatso eo hona joale e leng nako ea melee ena e nkhang hamonate. Haeba u utloile lentsoe lena ka makhetlo a mangata, empa ha u utloisise hantle hore na mousse ke eng le hore na e fapane hakae, mohlala, ho tswa ho jelly, joale u tsebe hore ona ke boima bo bongata ba moea, ho hatella leleme le ho etsa hore u latoe ke crock ho nka nako e telele ikutloa ka mokhoa ona oa boselamose. Ka Sefora, lentsoe "mousse" le bolela "foam". Ha e le hantle, ho sa tsotellehe hore na lijoa life li sebelisoa bakeng sa ho itokisetsa, mousse e lokela ho ba e khanyang le e nyenyane, joaloka foam e khanyang. Ho finyella sena ha ho thata hakaalo kamoo ho bonahalang kateng, haeba u boloka melao eohle ea motheo ea ho etsa mousse ea fragola. Ntho ea bohlokoa ka ho fetisisa ke hore ho hlajoa ka tranelate ho na le mafura a lekaneng le ho pholileng, 'me mocheso oa gelatin e diluted le fragola e batla e tšoana. O entse qeto ea ho e leka? Ebe u matha ho bokella, ho reka kapa feela ho senya fragole, le bakeng sa sesosa. Ntho e boima ka ho fetisisa ke ho emela lijo tsa lijo tse theolelang ho tsitsisa ho tsitsisa ho itseng 'me u se ke ua li ja pele.
Lijo:- Fragole 300 g
- Cream 200 ml
- Gelatin 2 tsp.
- Sugar phofo 0.5 tbsp.
- Mohato oa 1 Bakeng sa ho lokisoa hamonate ea mousse e lokela ho ba le mafura a bonyane 30%, fragole li molemo ho nka lijo tse butsoitseng, tsoekere e nang le phofshoana e eketsoa ho latsoa.
- Mohato oa 2 2 tsp. gelatin hlapolla 3 tablespoons. metsi a futhumetseng a futhumetseng. Tlohela metsotso e 15-20 - gelatin e lokela ho qhibiliha ka ho feletseng.
- Mohato oa 3 Strawberry e hlatsuoa hantle, tlosa mehatla ebe e otla ka blender.
- Mohato oa 4 Ka ho arola sefate sa chilled ka phofo ea tsoekere (palo ea tsoekere e nang le phofshoana e lekaneng ho fetola litlolo).
- Mohato oa 5 Tšela li-gelatin ka puree ea fragole 'me u tsoele hantle.
- Mohato oa 6 Beha ka thōko 3-4 tablespoons. puree - e tla sebelisetsoa mokhabiso.
- Mohato oa 7 Tšela e 'ngoe ea puree ea fragola ka likotoana tsa tranelate.
- Mohato oa 8 Bonolo le ho kopanya ka botlalo lintho tsohle.
- Mohato oa 9 Tšela mousse ho keramaks kapa likhalase. Ho tsoa lihlahisoa tsena, li-servings 3-4 li fumanoa.
- Mohato oa 10 Khalaseng e 'ngoe le e' ngoe holimo ho beha ka hare 1-2 tsp. Setlolo sa fragole le marulelo a lepolanka kapa joang ho etsa tlhalo e se nang molekane. Kenya mousse firiji bakeng sa bosiu. Ha u sebeletsa, u ka khabisa ka koena kapa eohle fragola.