Khoho ea khoho le li-mushroom Ho na le barui, ba phahameng-k'halori ebile ba le monate, empa ka nako e le 'ngoe ba sa hloke moputso o khethehileng oa salate. Ka tlung ea ka ho pheha hangata bakeng sa mabaka a tloaelehileng: likarolo li lula li le haufi, kapele haholo ebile li khotsofatsa haholo, 'me tsa bohlokoa ka ho fetisisa - e mong le e mong o thabile: ea pheha le ba jang lijo! Li-mushroom li nka leha e le efe ho latsoa esita le tse ncha, bonyane li le makotikoting, le hoja li na le serame; mme o ka eketsa kedare ho e-na le walnuts ho salate. Salate e le e monate ka mokhoa o ts'oanang le ka mokhoa o batang (ka nako eo ka nako e nang le mayonnaise), 'me e chesa.
Lijo:- Chicken fillet 800g
- Li-mushroom tse marinated 800 g
- Lihoete tse 3 likarolo.
- Aniee 3 likarolo tse peli.
- Soneblomo oli e sa hloekisoang 100 ml
- Letsoai 1 tsp.
- Pepere fatše 0.5 tsp.
- Lefu la 200 g
- Mayonnaise 200 g
- Mothati oa 1 Ho lokisa salate, re tla hloka kholepe ea likhoho, li-mushroom (ke na le li-mushroom tse marinated), lihoete, eiee, oli ea limela, walnuts, letsoai le pepere.
- Mohato oa 2 Tšela nkho ea khoho ka metsi a batang 'me u phehe ho fihlela o pheha, o phaella ka 0.5 tsp. letsoai. Ho pholile metsing a tšoanang, a neng a phehiloe metsotso e meng e 20.
- Mothati oa 3 Khaola likhahisoa tsa khōhō tse entsoeng ka likotoana tse nyane. Linate chop.
- Mothati oa 4 Khaola eiee e be mahlakoreng a mosesaane.
- Mohato oa 5 Fata eiee ka oli ea limela ho fihlela e le bonolo.
- Mohato oa 6 Lihoete li phunyeletsoa ka grater e nyenyane.
- Mohato oa 7 Hlalosa lihoete ka oli ho fihlela e le bonolo.
- Mohato oa 8 Khaola li-mushroom hore e be lihlopha.
- Mohato oa 9 Fry oli ka metsotso e 4. Ha baa lokela ho fried haholo.
- Mohato oa 10 Beha lisebelisoa tsohle ka sekotlolo sa salate, eketsa letsoai le pepere ho latsoa.
- Mohato oa 11 Kopanya lisebelisoa mme u sebetse tafoleng, hang hang pele u sebeletsa, nako le meonnaise. Bon takatso!