Re pheha lijo tse tsoekere tse ntle haholo: pudding

Pudding ke lijo tse monate, tse monate, tse nkang nako e nyane le matla a ho pheha. Mosali e mong le e mong oa ntlo o batla ho khahlisa litho tsohle tsa lelapa kapa baeti ba nang le mefuta e mengata ea lijo tse monate, 'me li-puddings ke tsona feela lijo tse monate tse ratoang ke bana feela, empa le batho ba baholo. Kajeno re tla u fa monyetla oa ho ithuta ho eketsehileng ka li-puddings le kamoo li phehiloeng kateng.


Pudding e bitsoa lihlahisoa tsa phofo. E entsoe ka mahe, botoro (kapa margarine), phofo, phofo ea tsoekere, raese, semolina, biscuit tsa grate kapa libiskiti tsa biscuit, li-oat flakes, lialmonde, linate, cottage chisi, tsokolate, lihoete le lisebelisoa tse ling. Hlama ea lijo tse entsoeng ka lijo tse nang le phepo e lokiselitsoe ka lijo tse khethehileng, tse koetsoeng ka sekwahelo, ebe li kenngoa ka 1/3 ea molumo ka pan (ka metsi a belang). Hangata pudding e pheha ka nako ea hoo e ka bang hora, sena se itšetlehile ka ho hlatsuoa. Haeba moqolo oa lijana ha o moholo, joale o tla lekaneng metsotso e 20-45.

Bakeng sa ho itokisa, ho hlokahala hore u kene ka hloko. Sejana sa ho baka se tlotsitsoe ka margarine kapa botoro, ebe o fafatsa breadcrumbs (e le hore hlama e se ke ea khomarela) ebe e tlatsa ka 3/4 ea molumo oa eona (hobane ha ho hlaha hlama e eketseha). E le ho etsa hore lesela le se ke la khomarela sekwahelo, le lokela ho tlotsoa ka margarine kapa botoro le ho fafatsoa ka breadcrumbs. Sebaka se kenngoa ka pitsa ea metsi a belang. Ha monyetla oa metsi o phehiloe, o tlameha ho holimo. E le ho etsa bonnete ba hore sehlahisoa sa hau se se se loketse, o lokela ho tlosa hlobo ka metsing, ho bula sekwahelo ebe o se phunya ka thupa ea lehong. Haeba hlama e sa khomarele thupa ea lepolanka, sejana se se se loketse.

Dijo e phethiloeng e fuoa tafoleng serapeng se batang kapa se chesang, se tšollela ka holimo ka kissel, ho kopanya, ho noa lero kapa ho khabisa ka likotoana tsa litholoana, tranelate e hlajoang, linate tse mashed, lialmonde, tranelate, tsokolate, li-candie joalo-joalo.

Pudding ho tloha cherry e monate



Lijo tse hlokahalang : 80 g ya margarine kapa botoro, mahe a mane, ligrama tse 100 tsa tsoekere e phofshoana, fatamone ea fatamente, 80-90 gnatry rusks, cloves, sinamone e fatše, peel lemon, tranelate e butsoitseng.

Litokisetso : oli, mahe a linkhong le tsoekere, ho eketsa clove e nyenyane ea fatše, sinamone, lialmonde, li-zest lemon, proteine ​​ea foam, tuna e khaoeng hantle le ho kopanya ntho e 'ngoe le e' ngoe. Boima bo hlahisoang ke sebopeho (se silafalitsoe ka oli kapa margarine 'me se fafatsoa ka breadcrumbs), se koahetsoeng ka sekwahelo ebe se kenngoa metsing a belang. Pitsa ea metsi a belang le eona e koahetsoe ke sekwahelo. E qeta metsotso e 45-60 ho fihlela e phehiloe. Ka mor'a ho itokisa, ba ja haholo ka lero la jelly kapa litholoana.

Pudding ea Mannequin



Lijo tse hlokahalang : botoro e qhibilihisitsoeng, mahe a 3, 40 g ea rind ea mashed, 100 g ea tsoekere e phofshoana, lero le lero lemon, 80 g ea semolina.

Litokisetso : mahe a linotši a fatše ka tsoekere, eketsa lialmonde, e sithabetseng lemon le lero le ho kopanya ntho e 'ngoe le e' ngoe. Hlahisa lebese le qhibilihisitsoeng, semolina, protheine ea foam. Boima bo lokiselitsoeng bo kenngoa ka hlobo (ho tlotsoa ka oli kapa margarine le ho fafatsoa ka breadcrumbs), e koahetsoeng ka sekwahelo ebe e kenngoa metsing a belang. Pitsa ea metsi a belang le eona e koahetsoe ke sekwahelo. Itokiselitse pudding e tšela ka kissel, compote kapa lero la tholoana.

Banana pudding ka tsokolate



Lijo tse hlokahalang : mahe a mane, phofo ea tsoekere, 40 g ea margarine kapa botoro, 50-60 g ya chokolete, 1 banana.

Litokisetso : li-yolks, botoro, tsoekere e tlameha ho silafatsoa ka foamane, eketsa tsokolate e entsoeng ka grated, e leng banana ebe e kopanya boima bohle. Li-protein foam hammoho le breadcrumbs li kopantsoe ka boima bo phethehileng 'me li kenngoa ka sebopeho se koahetsoeng ka sekwahelo ebe se kenngoa ka pitsa ea metsi a phehile, e leng sekoahelo le sekwahelo.

Pudding ea apricot



Lijo tse hlokahalang : 50 g ea phofo, lebese la 0,4, mahe a 3, 30-40 g ea botoro kapa margarine, tsoekere e phofshoana, 7 g ea metsi a nooang, 50 g ea jeme ho tloha apricots, morara o monyenyane oa morara, apricot compote.

Litokisetso : botoro (kapa margarine) e kopantsoeng le phofo le monate, ebe o tšela lebese ebe o pheha ho fihlela o teteaneng. Mori o lokiselitsoeng o pholile 'me o kenyelletsoa ka tsoekere, metsi le mahe a mahe a 3. Motsoako o tsoakane le morara o omisitsoeng le 50 g ea tsoekere e phofshoana, 'me u behe ntho e' ngoe le e 'ngoe ka mokhoa o tlotsitsoeng. Takatso e loketseng e sebelisoa ka compote.

Apple pudding



Lijo tse hlokahalang : 500 g ea liapole, sinamone, lik'hilograma tse peli. li-carta, 60 gsahara, phofo ea tsoekere e 50 grams, mahe a mane, li-biscuits tse 2, lebese.

Litokisetso : liapole li phunyetsoe ebe li khaola likotoana, tse koahetsoeng ka tsoekere e nyenyane, eketsa sinamone, 2 clove le stew. Liapole tse bonolo tse ts'oetsoeng li lokela ho hlakoloa ka sieve. Hlatsoa botoro le likhase tse 4 tsa mahe. Li-Sugar li khaola ka likotoana 'me li soakane lebese, finyella le ho phunya ka sieve. Liapole li tsoakane le yolk boima, breadcrumbs le tse omisitsoeng tsa breadcrumbs. Brew ho fihlela joale.

Pudding ea Raspberry



Lisebelisoa tse hlokahalang : litepisi tse tharo tsa jaspberry jeme, sokodnogo orange, 190 g ea tsoekere e phofshoana, mahe a 5.

Boitokisetso : tsosang lero la lamunu, tsoekere, raspberry jeme le 4 mahe a yolanka. Ho boima bo lokiselitsoeng kopanya protheine foam le 80 g ya breadcrumbs. Cook e lokile. Ho lokisa pudding ho ka khabisoa ka ho hlajoa ka tranelate kapa jeme.

Pudding ea Orange



Lijo tse hlokahalang: li-yolk tse 9, lehe le le leng, botoro (kapa margarine), 100 g ea tsoekere e phofshoana, bohobe bo omisitsoeng bo 2, lebese, 1 lamunu, lialmonde.

Litokisetso : margarine (kapa botoro), li-yolk tsa mahe le 9 le lehe le fetoha foam. Saccharin e hloka ho tšela lebese, soak, e penya le ho kopanya le yolk-weevil e phethiloeng. Ka nako eo eketsa grated e omeletsoeng lialmonde, e sithabetseng zedruapelcina, kopanya hantle 'me u kenye hlobo. Pheha ho fihlela u itokiselitse. Pudding e lokiselitsoeng e khabisitsoe ka lilae tsa lamunu.

Pudding ea lehlaka



Lijo tse hlokahalang : 70 g ea linate tse mashed, botoro e qhibilihantsoeng, 80 g ea phofo, makhooa a 6 a makhooa, 30 g ea vanillin.

Litokisetso : ho tloha maheng a makhooa a hloka protheine foam, eketsa tsoekere e phofshoana, vanillin, phofo, 20 g ea breadcrumbs, botoro ea botoro le linate. Boima bo hlahisoang bo fetisetsoa ka foromo. Li pheha ho fihlela li le teng. Ho itokiselitse pudding ho sebeletsoa ka compote.

Carrot pudding



Lijo tse hlokahalang : 180 g ya lihoete, 140 g ea breadcrumbs, phofo ea tsoekere, mahe a 3, 50 g ea botoro kapa margarine, peel le lero, 0,2 lsmethanes.

Litokisetso : lihoete li hloekise ebe li tšela, ebe li kopanya le breadcrumbs, tsoekere, botoro, lero la lero la lemone, peel le le protheine foam. Beha boima bo hlahang ka mokhoa o tlotsitsoeng 'me u phehe ho fihlela o itokisitse.

Pudding ea tsokolate



Lijo tse hlokahalang : 80 g ea chokolete, 20 g ya cocoa phofo, 0,3 l ea lebese, 100 g ea phofo, 80 g ea botoro kapa margarine, mahe a 5, tsoekere e phofshoana, vanillin.

Litokisetso : motsoako o teteaneng oa tsokolate ea fatše, letsoai la letsoai, lebese, phofo ea cocoa le phofo. Mahe a linkhong, botoro, vanillin e sila le ho kopanya le boima ba izshokolada. Ajoe ka sebōpeho 'me u phehe ho fihlela o etsoa. Dijo e phethiloeng e khabisitsoe ka litholoana le ho shapuoa ka tranelate.

Pineapple pudding



Lijo tse hlokahalang : 1 tablespoon lero la phaenapole, 50 gananasovy compote, phaenapole, tsoekere e phofshoana, vanillin, mahe a 3, ligrama tse 50 tsa lialmonde, li-rippers tse 30.

Litokisetso : tšela vanillin ka foam, mahe a mahe le phofo ea icicle 'me u kopane le lero la phaenapole, phaenepple fatše le lialmonde tse tlokotsitsoeng. Boima bo hlahisoang bo tsoakane le proteine ​​e teteaneng ea polame le breadcrumbs. Ajoe ka sebōpeho 'me u phehe ho fihlela o etsoa. Pudding e phehiloeng e khabisitsoe ka tranelate e hlajoang, e na le phaenepa e entsoeng 'me e sebelisitsoe tafoleng ka lero la banana kapa compote.

Pudding le morara o omisitsoeng



Lijo tse hlokahalang : ligrama tse 100 tsa morara o omisitsoeng, sopho e 1 ea ramu, ligrama tse 7 tsa soda, vanillin, 50 g ea lialmonde, mahe a 2, 0,2 litre tsa lebese, 200 g ea breadcrumbs, sauce ea litholoana (0,125 g, tranelate e bolila, 250 g fragole, tsoekere e phofshoana).

Litokisetso : bohobe ba crumbs bo lokela ho kenngoa ka lebese, ebe o eketsa lehe la yolks, vanillin, linate tse nang le grate, ramu, soda le limela tse omisitsoeng. Mefuta eohle ea metsoako e kopane pele ho e-na le boima bo bongata bo bongata le ho eketsa protheine ea foam. Liphetho tsohle li behoa ka mokhoa o tlotsitsoeng 'me li phehiloe ho fihlela li loketse. Ho itokiselitse pudding ho fanoa ka sauce ea litholoana. Go ipaakanya ea litholoana sauce: whisk fragole, tsoekere le tranelate e bolila.

Pomping ea raese



Lijo tse hlokahalang : ligrama tse 30 tsa raese, makhooa a 4 a makhooa, likhase tse 4 tsa mahe, lehe e le 1, 0,25 l ea lebese, 100 g ea lialmonde, tsoekere e phofshoana, 80 g ea botoro.

Litokisetso : Rese e hlatsoitsoeng e tšeloa ka lebese, eketsa letsoai la letsoai, lialmonde le Ivar ho fihlela raese e loketse. Li lokile raese e pholile 'me e ekelitsoe ho eona tsoekere, botoro, mahe a mashed le mahe a mahe. E-ba le sebopeho sa boima ba sesepa se omeletseng 'me u phehe ho fihlela o se o loketse. Itokiselitse pudding ho tloha lithong tse holimo tse nang le lero la litholoana.

Cottage cheese pudding



Lisebelisoa tse hlokahalang : 100 g ya chisi ea chisi, 70 g ea margarine kapa botoro, phofo ea tsoekere, mahe a mane, peel ea lemon, 60 g ea lialmonde, vanillin.

Litokisetso : senya botoro, lehe la yolk le tsoekere, eketsa kottage chisi, lialmonde tse pentiloeng li kopanya tsohle tse ling ho fihlela li boreleli. Boima bo hlahisoang bo ata ka sebōpeho se entsoeng. E ile ea qeta hoo e ka bang hora ho fihlela e loketse. Tsoekere e phethiloeng e khabisitsoe ka tsokolate 'me e shapuoa ka tranelate.

Pudding ea kofi



Lisebelisoa tse hlokahalang : khaba e le 1 ea kofi e kholo ea tlhaho ea kofi, 60 g ea botoro kapa margarine, 120 g ea phofo.

Litokisetso : botoro ea botoro kapa oli ea itlotsa ka tsoekere, ebe o eketsa lehe la yolks le ho pheha ka setlama pele ho tenya. Hlatsoa mahe a bosoeu ebe o ba kopanya le boholo ba mahe a linotši. Sephetho se hasana ka foromo mme se pheha ho fihlela se lokile. Khabisa pudding e entsoeng ka ho itokiselitse ka sefate sa tranelate kapa o tšollele lero la litholoana.

Bon takatso!