Pele ho tsohle - pie ena ha e hlokehe ho etsoa. Na baa thaba? Joale o lokela ho eketsa hore ha o hloke lisebelisoa tse rarahaneng, 'me mokhoa oohle oa ho pheha o tla nka halofo ea hora. Empa u se ke ua thetsoa ke bonolo ka boomo ba risepe: tatso ea kaka e tla lokafatsa litebello tsohle. Sand base, caramel lintlha, banana blast le bonolo cream cream - cocktail e ntle bakeng sa leino le monate.
- Cookie e khutšoanyane - 120 g
- Salted cookies "Solomka" - 50 g
- Libanana tse peli tse butsoitseng
- Tsoekere - 200 g
- Butter - 100 + 80 g
- Hochland ea Curd kapa Mascarpone - 100 g
- Ho hlahisa bonyane karolo ea 33 lekholong - 125 + 100 dikgerama
- Bakeng sa motheo oa kaka, o tla hloka li-cookie - lehae kapa lebenkeleng. Li sila ka har'a pinte kapa ho phunya ho pholletsa le mmuso oa crumb mme u tšollele ka sekotlolo. Ebe o sila joang le ho o kopanya le ho teteka - kahoo tatso ea lijo tse ling e tla ba tse monate. Qhibiliha 100 g ya botoro 'me u tšollele ka crumbs, kamehla u kopanya - hlama e lokela ho reka sebopeho sa lehlabathe le metsi
- Lokisetsa sebopeho kapa sejana se arohaneng ka mapolanka (lijo tse nang le lijo tse ling li ka khaola ho eona). Tšollela metsi a mongobo, ka tsela e ts'oanang le a fe karolong e tlaase le mahlakoreng a hlobo. Ebe o kopane ebile o boreleli ka khalase kapa senoelo. Leka ho boloka botenya ba botlaaseng bo seng bo fetang centimeter. Hlatsoa foromo ka mosebetsi oa sehatsetsing
- Beha tsoekere ka saucepan (ka ho khetheha e sootho) 'me u kenye 50 g ya metsi. Apara mocheso o mofuthu mme u phehe ho fihlela sirapo e soeufala. U se ke ua kena-kenana le boima, ho seng joalo e tla qala ho khanyetsa - e-ba bonolo feela ho sisinya sa pan
- Tlosa sirapo mollong, eketsa 80 g ya botoro le 125 g ea tranelate, hlohlelletsa ka ho feletseng ho fihlela e le emulsion e ts'oanang. Tšoaea le caramel, e tšele ka sebōpeho se nang le setsi 'me u se abe ka tlaase. Beha holim'a likaroloana tsa libanana ka likarolo tse peli kapa tse tharo
- Hlatsoa cheese ea curd le 100 g ea tranelate mme mousse e hlahisitsoeng e khabisa top of the cake. Lumella lijo tse nang le lijo tse ngata ka lihatsetsing