Sace ea Champignon

Tšela phofo ka frying 'pan' me Fry ho fihlela khauta e le putsoa, ​​susumetsang maikutlo kamehla. Sha Lijo:

• Li-champignon - 200 Grams
• Moro - 1.5 linoelo (kapa metsi)
• Lemon - sekoahelo se le seng
• Lerumo - 2 Art. likhaba
• Butter - 40 Grams
• Letsoai - - Ho latsoa

Litaelo

Tšela phofo ka frying 'pan' me Fry ho fihlela khauta e le putsoa, ​​susumetsang maikutlo kamehla. Hlatsoa li-mushroom, hlakola peel e phahameng, sila ka grater kapa thipa. Lemon e hlatsoa, ​​pesa lero ho eona. Ho tla nka likhasepo tse tharo tsa lero. Ka pan, ho qhibiliha botoro, eketsa li-mushroom. Makhasi a mocheso ka metsotso e 5, u se ke ua lumella li-mushroom hore li hlatsoe. Kamora metsotso e 5, tšela lero la lemone, kopanya. Kenya phofo ea pasty ebe u kopanya hape. Eketsa moro, letsoai. Mope oa metsotso e 10. Leqhoa le lokile. E fetisetsa sekoteng sa polokelo mme u lumelle ho pholile ho mocheso oa kamore. E ka etsoa tafoleng. Bon takatso!

Litšebeletso: 4-5