- Tomate - likotoana tse 10
- Cheese ea mefuta e bonolo - 300 Grams
- Lihebe - likotoana tse 3
- Mayonnaise - 250 Grams
- Cucumber - 200 Grams
- Konofolo - - Ho latsoa
- Letsoai, pepere - - Ho latsoa
- Masiba a Onion - likotoana tse 10
Lisebelisoa tse bonolo tsa salate "Li-tulips": 1. Pele re tla lokisetsa litamati. A re etse sefate sa morupeluoa holim'a langa le le lej, ka hloko tlosa masapo a tamati ka teaspoonful. 2. Lokisetsa ho tlatsa litapole - ka sena re kopanya ka khase mahe a phehiloeng, a grated chisi, peeled le khabeloa chopped likomkomere, chopped konofolo le mayonnaise. 3. E le sephetho stuffing stuffing, tomate. 4. Ka thipa e nyenyane re etsa likoti tse makhethe ka lehlakoreng la litamati, tse sa khaoang. Ka lesoba le hlahang re kenya seqha sa seqha. Re kenya likhahla tse hlahisang sejo se monate. Saladi "Tulips" e loketse. Haeba u batla, u ka eketsa lisebelisoa tse ling ho tlatsa litamati tseo u li ratang ka ho fetisisa. U ka boela ua khabisa salate ka tsela e fapaneng, haholo-holo - ho shebahala joaloka li-tulips. Mahlohonolo ha u pheha! :)
Litšebeletso: 10