- Berry monokotsoai - 1 Kilogram
- Tsoekere - 1,2 Kilogram
- Citric acid - - Ho latsoa
E le, joang ho pheha maiketsetso jeme ho tloha nonyana ciliegia? Ho bonolo haholo. 1. Re hlophisa monokotšoai oa nonyana ea ciliegia ka ho feletseng le ho e tlosa ka ho feletseng. 2. Fafatsa li-monokotsoai ka tsoekere, ho kopanya ka bonolo le ho tloha sebakeng se pholileng ka lihora tse 12. 3. Meroho e tla fa lero. Re tšela lero ka saupe, 'me u phehele tse setseng monokotsoai bakeng sa 25-30 metsotso ka tlase mocheso. Ebe u tšela ka lero, pheha, fokotsa mocheso 'me u phehele metsotso e 10-15 ho fihlela e se e loketse ka ho feletseng. Qetellong, o ka eketsa acid e nyenyane ea citric. 4. Cherry ho tloha nonyana cherry e loketse - e sala feela ho tšollela eona ka sterilized linkho 'me koahela le lids. E entsoe!
Litšebeletso: 5-7