Casserole bakeng sa lijo tsa hoseng Cottage cheese casserole ke lijo tse loketseng, bakeng sa litokisetso tseo u sa hlokeng ho li sebelisa ka nako e ngata, nako le chelete. 'Me ho sa tsotellehe sena, e thabela botumo ba kamehla - e ratoa ke batho ba baholo le bana. Casserole e hlophisitsoe hantle mantsiboeeng a mabeli - ho nka metsotso e mengata ho kopanya lihlahisoa tse hlokahalang 'me u behe sejana ka ontong,' me kamora metsotso e 45 u e tlohele. Joale u ka tšoara beng ka uena hang-hang mantsiboeeng kapa u tlohe casserole ho fihlela hoseng 'me u e je lijo tsa hoseng. Ke etsa tlhahiso ea ho lokisetsa sekhahla se monate sa curd casserole le cornflakes le cranberries. Ntle le tatso, u tla hlolloa hamonate ka sekhahla se setle sa casserole!
Lijo:- Curd 250g
- Cranberry e ncha e 50 g
- Maqhubu a poone a 150 g
- Li-mahe kana 1 pc.
- Lemon 0.5 pcs.
- Tsoekere 2 tbsp. l.
- Butter 20 g
- Mohato oa 1 Ho etsa casserole e khabisitsoeng ka cornflakes le li-cranberries, re tla hloka cottage chisi, cranberries, lemon, lehe, li-flakes tsa poone, tsoekere, botoro.
- Mohato oa 2 Cottage chisi e pshatlehile ka ho hlahisa lijo, blender kapa grinder ea nama hammoho le lemon le lehe.
- Mohato oa 3 Eketsa tsoekere, botoro bo pholileng.
- Mothati oa 4 Kopanya li-cornflakes le li-cranberries ho ea boima.
- Mohato oa 5 Beha boima ka har'a sejana se lokisitsoeng sa ho baka.
- Mohato oa 6 Boha ka metsotso e 40-45 ka 190 ° C.