- Lerumo - 200 Grams
- Margarine - 100 Grams
- Letsoai - - Ho latsoa
- Metsi a mangata - 5 st. likhaba
- Motsoako oa Hawaii - 400 Grams
- Soseage - 100 Grams
- Khutsa - sekoahelo se le seng
- Lihebe - likotoana tse 3
- Cream Cour - 200 Grams
- Cheese - 150 Grams
Kopanya phofo, letsoai le li-cubes le margarine e khethiloeng. Litsiana li itlotsa ka holimo. Re etsa khatello e nyenyane, re tšollele metsing a batang. Phula ea Mesem, kenang ka bolo. Letlama le phutholohile, kenya sejana sa ho baka. Re etsa liaparo tse nyane. Kopanya mahe, tranelate e bolila le chisi. Motsoako o motle, o ka ba le motsoako ka lebelo le liehang. Ho tlatsa - 'me ena ke ejoe e entsoeng ka mokhoa o motle, motsoako oa Hawaii le boroso bo entsoeng ka letsoai - habonolo ka lekhetlo le pholileng ka oli. Ka ho toba metsotso e 2-3. Ebe u kenya lintho tse ling pele ho lijana ka har'a sejana sa ho baka, ka tsela e tšoanang u aba hlama. Tlatsa ho tlatsa holimo ka motsoako oa mahe, tranelate e bolila le chisi. Bake ka metsotso e 30-40 ho di-180 ho fihlela ho pheha. Bon takatso! :)
Litšebeletso: 3-4