- phofo - linoelo tse 2 1/2 (oat layer)
- soda le ho e - teaspoon e 1 (oat layer)
- letsoai - teaspoon e 1 (oat layer)
- sithinone fatše - 1/2 diaspuni (oat layer)
- unsalted botoro, mocheso oa kamore - 240 grams (oat layer)
- tsoekere e sootho - likopi tse 2 (oat layer)
- mahe a maholo - likotoana tse peli (oat layer)
- vanilla extract - likhabapo tse 2 tsa mafura (oat layer)
- li-flakes tsa oat - likopi tse 3 (oat layer)
- linōko (ka go tlhaolega salted) - 1 senoelo (oat layer)
- banka ea lebese le phethiloeng - sekoahelo se le seng (420 g) sekoti sa chokolete)
- tsokolate chips - dikopi tse 2 (360 g) tsokolate e setseng)
- sesepa sa unsalted - lintho tse 2. likhaba (tsokolate lera)
- letsoai - 1/4 diaspuni (chokolete)
- vanilla extract - 1 teaspoon (tsokolate lera)
- morara o omisitsoeng - 1 senoelo (khetho) ka tsokolate)
- linōko (ka ho khetheha li salted) - 3/4 Likotlolo (chokolete)
1. Preheat ontong le seteishene bohareng ba likhato tse 175. Etsa oli ka boholo ba 22x32 cm. Ho etsa oat layer, kopanya phofo, soda le letsoai le sinamone. Kopanya motsoako oa botoro ka nako e lekaneng lebelo ho ea ho tloaelehileng. Kenya tsoekere e sootho le whisk ka metsotso e 2. Ebe u eketsa mahe ka nako e le 'ngoe, u kenyetse metsotso e 1 kamora' ngoe le e 'ngoe. Otla ka vanilla e nkiloeng. Fokotsa lebelo la motsoako ho tlaase ebe o eketsa lisebelisoa tse omileng. Otla kapa u tsose ka rabara spatula le li-oat flakes le linate tse khaohileng. Beha likotlolo tse 1 - 2 tsa motsoako oat o fumanoang, beha motsoako o setseng ka foromo e lokisitsoeng le ho o lekanisa. 2. Etsa mokotla oa chokolete. Beha sekotlolo holim'a pitsa ka metsi a belang. Eketsa lebese le khutsitsoeng, tsokolate, botoro le letsoai sekotlolo. Cook, susumetsang maikutlo, ho fihlela tsokolate le botoro qhibiliha. Tlosa sekotlolo ka pan 'me u hlohlelletse ka vanilla e nkiloeng, morara o omisitsoeng (haeba o sebelisoa) le likhae tse nkiloeng. 3. Tšela motsoako o chesang oa tsokolate holim'a oat layer ka hlobo. Beha karolo e 'ngoe ea motsoako oa oat ka holimo, ha ho hlokahale hore e fokotsoe. Boha ka ontong ka metsotso e 25-30, kapa ho fihlela e le putsoa le khauta. Lumella hore u pholile ka sephara ka foromo ea lihora tse ka bang 2. U sebelisa thipa, tlosa lijo tse nang le lijo tse nang le lijo tse nang le sethopo. Beha sehatsetsing bonyane hora e le 'ngoe pele u khaola. 4. Khaola sethopo ka likotoana tse 32 'me u sebetse.
Litšebeletso: 32