- likolete tsa tsokolate (100 g e 'ngoe le e' ngoe) - likotoana tse peli
- ho roala likomoso tsa biscuit - 1 Sekhahla
- 30% ea tranelate - 0.5 a etsang dilitara tse
- ea tsoekere e phofshoana - 150 Grams
- Cottage chisi e mafura kapa moriana o motlakase - 300 Grams
- ho tlosoa ke mindalya kapa linate tse ling - 70 Grams
- pistachios - 50 dikgerama
- phofo ea tsoekere le cocoa bakeng sa mokhabiso - karolo e le 1
- Vanillin - Karolo e 1
Sejana se seng sa tsokolate se tšeloa ka grater e kholo, e 'ngoe e qhibiliha ka 100 ml ea tranelate ka letsatsing la ho hlatsoa metsi kapa ka microwave. Ha re le chate ea cottage re kenya vanillin le linate. Hlakola tranelate e setseng ka phofo ea tsoekere 'me u kene koung ea cottage. Arola tranelate e hlahisoang likarolong tse peli. Ka le leng re kopanya tsokolate e grated, e 'ngoe e qhibilihisoa ka ho hlapa metsi. Re otlolla sekotlolo ka hare ka filimi ea lijo, khaola likhekhe tsa lipeo tsa seponche, 1/3 li khutlela morao, 'me u behe karolo e setseng ea tlase le mahlakoreng a sekotlolo. Ebe u tlatsa letlapa ka khalase e khanyang, beha lefifi ka holimo ebe u koahela kaka le lihlahisoa tse setseng tsa li-biscuit. Re kenya kaka kahare ho bosiu. Pele o sebeletsa, retelehela sekotlolo sejana, tlosa filimi mme u fafatsa top ea kaka le tsoekere e phofshoana le cocoa.
Litšebeletso: 16