- Metsi - limilione tse 500
- Tsoekere - 150 Grams
- Butter - 150 Grams
- Orange - sengoathoana se le seng
- Matsatsi - 50 Grams
- Chese - 50 Grams
- Lialmonde - 50 Grams
- Semolina - 200 Grams
- Lijo tse monate - 1/4 dikaspuni (fatše cloves, cardamom, sinamone stick)
Lokisetsa lintho tsohle tse hlokahalang. Cardamom le li-clove li koaletsoe ka seretse. Beha pitsa ea metsi mollong. Re e kenya ho pheha ebe re eketsa cardamom ea fatše, khama, sinamone thupa le tsoekere. Re fokotsa mocheso ebe o belisa sirapo bakeng sa metsotso e 5-7, ebe oe hloekisa ka sefahla. Ha li-sirapo li phunyeletse ka sekotlolo se le seng, re khaola matsatsi ebe re tšela lehlabula le leng la lamunu. Beha pan ka mollo o monyenyane 'me u qhibilihe botoro ho eona. Kenya linate tse sithabetseng. Ebe u eketsa matsatsi a sehiloeng. Ha u ntse u hlohlelletsa nako eohle, chesa lintho tse ka hare ho metsotso e 5-7. Ebe u tšela mango. Re ntse re tsuba, re hlohlelletsa, ka metsotso e ka bang 10. Manka o lokela ho ruruha. Nakong ena, kenyelletsa lero la grate la orange. Re kopanya tsohle hantle 'me re fokotsa mollo. Ebe o tšela lintho tse ka paneng le sira e lokiselitsoeng 'me u ikoahele ka sekwahelo. Hlokomela, ha ntho e 'ngoe le e' ngoe e qala ho phatloha haholo. Kamora nakoana, mancha e tla kenngoa ka sirapo. Manku e lula e tsoakane, e le hore a amohele sirapo eohle. Kamora metsotso e 10 'mōkō o se o loketse ka botlalo' me o ka etsoa. Sebeletsa se lokela ho futhumatsa kapa se chesang, empa se se se bata! Sena ke sa bohlokoa! Haeba ho hlokahala, halava e ka futhumetsoa hanyenyane ka ho hlapa metsi. Bon takatso!
Litšebeletso: 3-4