- Khoho ea Khoho - 300 Grams
- Litapole - likotoana tse 4
- Khutsa - sekoahelo se le seng
- Litlolo - 200 Grams
- Karate - 1 sengoathoana
- Lihebe - likotoana tse 3
- Bay Leaf - 1 sengoathoana
- Oli ea soneblomo - lintho tse 2. likhaba
- Letsoai, pepere - - Ho latsoa
Chicken ho hlatsoa matsoele, kenngoa ka sekoahelo 'me u tšollele tse 3 tsa metsi a batang. Kenya pepere, lekhasi la bay mme u fafatse metsi. Pheha metsotso e 40 ka mocheso o tlase ho fihlela nama e lokile. Peel onion khabeloa chop, grate lihoete ka e kholo grater. Fry meroho ka oli ea limela ho fihlela e le putsoa le khauta. Etsa litapole tse khaohileng ka li-cubes tse nyane. Mahe a phehiloeng ka thata a entsoe ka likotoana (ntlha e ka holimo: ho pheha mahe a phehiloeng ka thata, a a behe metsing a batang 'me a phehe metsotso e 10 ho tloha ha a pheha). Tlosa nama ho tloha moro. Khaola likotoana ebe o khutlisetsa ka pitseng le litapole. Pheha metsotso e 15. Hlatsoa nettle le khabeha chop (sebelisa li-gloves ho qoba ho chesa). Ha litapole li se li itokisitse ka botlalo, eketsa nettle ho pan 'me u phehele metsotso e meng e 5. Ka mor'a moo, kenya mahe a sopho, meroho e halikiloeng, letsoai le linoko 'me u phehele metsotso e 2 hape. Lumella sopho e tsoele pele. tšollela ka lipoleiti 'me u sebetse tafoleng. Bon takatso!
Litšebeletso: 6