- Lerumo - 225 Grams
- Limatlase tsa Ground - 50 Grams
- Margarine - 100 Grams (khaola likotoana)
- Metsi - lintho tse 4. likhaba
- Lebese - 2-3 Art. likhaba
- Apricot tse omisitsoeng - 225 Grams
- Grated orange peel - sengoathoana se le seng
- Lero la Apple - limililithara tse 300
- Gitamone ea Ground - 1 st. e nang le khaba
- Lihlahisoa - 50 Grams
Sebōpeho se sekoti se nang le bophara ba cm 20 se lokela ho tlotsoa ka mafura. Ka mor'a moo, beha sekotlolo se seholo sa phofo, margarine le linate 'me u khumse lisebelisoa tsena ka menoana ea hao, ebe u kenya metsi le ho fetola li-resize ho fumana boima bo ts'oanang. Ho hlahisa hlama e tsoa hlama le refrigerate sehatsetsing ka metsotso e 30, phuthetsoe ka filimi ea lijo. Ho itokisetsa ho tlatsa, tlisa li-apricots tse omisitsoeng, peel ea orange le lero le li belise kaofela ka metsotso e 30, ho fihlela li-apricot li phehiloe. Ebe o pholile 'me o sila ka blender. Kenya sinamone le morara o omisitsoeng. Khaola hlama ka halofo 'me u behe halofo e le' ngoe ka tlas'a hlobo, ka holimo ka sefate se setle sa meroho, ebe o phahama le hlama e setseng, ho lokisa metse. Lubella holimo ka lebese mme u phunye libakeng tse 'maloa ka fereko. Bake ka metsotso e 25.
Litšebeletso: 12