- orange e khōlō навель - 1 piece
- phofo - linoelo tse 1 1/2
- tsoekere 1 1/2 dikopi
- phofo e bakang - 1 teaspoon
- soda - 1/8 diaspone
- letsoai la ho omella - 1 Penya
- yogurt - 1/2 senoelo
- peel ea orange - 1 teaspoon
- lehe le leholo - sengoathoana se le seng
- mahe a linotši - lintho tse 3. likhaba
- ho ntša vanilla - 1/2 teaspoonfuls
- lero la lemone - 1/4 senoelo
- confectionery tsoekere - 1/4 senoelo
- liapole tse behiloeng - - ho latsoa
Preheat ontong ho ea likarolong tse 175. Lubella sejana sa ho baka ka oli. Tlisetsa likhopo tse 4 tsa metsi phepong e ka hare. Kenya lamunu mme u phehele metsotso e 5. Hlakola metsi, tšela likotlolo tse 4 tsa metsi ka sekotlolo ebe u tlisa pheha hape. Kenya lamunu mme u phehele metsotso e 5. Ho sa le joalo, ka sekotlolo, phofo ea sopho, 1/2 senoelo sa tsoekere e nang le granulated, phofo e bakang, soda le letsoai, beha ka thōko. Tlosa lamunu ho metsi a belang mme u kenye senoelo se setseng sa tsoekere e granulated. Cook, susumetsang maikutlo, ho fihlela tsoekere qhibiliha. Khutlisetsa lamunu ho metsi a belang mme u phehe ho fihlela orange e lokisoa, hoo e ka bang metsotso e 5. Hlapa metsi 'me u tsoakane le lamunu ka kichineng u e-na le 1/4 senoelo sa yogurt, lero la lamunu, lehe, mahe a linotši le vanilla. Eketsa phofo 'me u kopanye. Beha hlama ka foromo e lokisitsoeng mme u phehe kaka ho fihlela e le putsoa e khauta, ho tloha metsotso e 25 ho ea ho e 30. Ho sa le joalo, ka sekotlolo se senyenyane, otla lero la lemone, tsoekere ea confection le karolo e setseng ea 1/4 senoelo sa yogurt. Tlisa ho pheha ka mocheso o mofuthu. Pheha ho fihlela glaze e le khōlō, hoo e ka bang metsotso e meraro. Tlosa kaka ka ontong 'me ue behe holim'a grate. Tšela kaka ka icing. Emela ho fihlela icing e kenngoa. Sebeletsa kaka ka liapole tse halikiloeng.
Litšebeletso: 8