Recipe ea pie bakeng sa lijo tsa hoseng

1) Preheat oie ea 400 Fahrenheit (200 C). 2) Penteng e kholo, e tebileng holim'a lisebelisoa :

• sosese - 500 dikgerama
• eiee - 1/8 linoelo
• Sebulbaria pepere e tala - 1/8 Likotlolo
• lehe - likotoana tse 3
• lebese - lintho tse tharo. likhaba
• chisi - 1/2 dikopi (grate)

Litaelo

1) Preheat oie ea 400 Fahrenheit (200 C). 2) Pontsong e kholo, e tebileng ea lero le pholileng, eiee le pepere. Fry ho fihlela masisese a lekana a amohela khauta ea khauta. Tlosa le ho chesa pan, khaola likotoana ebe u beha ka thōko. 3) Arola hlama likarolo tse 10 tse fapaneng. Tlosa palo e 'ngoe le e' ngoe ea hlama. Arola motsoako oa masiana likarolo tse leshome. Beha hlama e koahetsoeng ka mekotlong ea li-biscuit ebe u kenya motsoako oa sose bohareng ba hlama. Kopanya hammoho lebese le lehe, smear on sausage motsoako. Holimo ka chisi e grated. 4) Noa koloing ea pele ho chefo ka metsotso e 18-20. Lijo tsa lijo tsa hoseng li lokile.

Litšebeletso: 10